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Posted 12 years ago
  Zapraszam na niezwykłe ciastka  z wyglądu przypominające brzoskwinie. Wykonajcie w domu te ciastecz
Posted 12 years ago
A very handy recipe to have when you need to bake something to take for morning tea. Versatile and tasty, you
Posted 12 years ago
De worstjes zijn lekker sticky en mals en de tomaten zijn zoet en zacht. Dit in combinatie met de knapperige b
Posted 12 years ago
A creamy protein and mineral rich milk made with blue-green algae, spirulina and a combination of nuts. VGN, R
Posted 12 years ago
A creamy protein and mineral rich milk made with blue-green algae, spirulina and a combination of nuts. VGN, R
Posted 12 years ago
  Working from home is such a privilege, I am so grateful to be able to structure my day and my life to c
Posted 12 years ago
For the pie dough you can use one from the grocery store or make your own. I made this one from The Kitchn and
Posted 12 years ago
Decadent buttery pecan pralines with healthy ingredients and so easy to make!
Posted 12 years ago
I've got big plans for this lemon curd!  A nice tall trifle is in the works and this bright lemony sauce will
Posted 12 years ago
  This is a super easy and delicious recipe to make when you have absolutely no inspiration on what to co
Posted 12 years ago
An easy salad that came together quickly the other night. All I knew is I wanted grilled corn. Whole for the f
Posted 12 years ago
Does any one else find the summer months a little extra crazy? Between vacations, shifts in the schedule, and
Posted 12 years ago
I found Jonny on Pinterest this spring and have admired his quest for raw, fresh food recipes ever since. &nbs
Posted 12 years ago
Indulge in this delicious Paleo Apple Pie recipe which is gluten free, low sugar, and you'll never know it's &
Posted 12 years ago
It's been so hot here in Oregon this week so I decided to cool my kids down with these smoothies. They took mi
Posted 12 years ago
A lot of research went into this recipe of Hazelnut butter spread better known by it’s brand name Nutella be
Posted 12 years ago
By now you all know I love summer for all its glory and activities, so I thought I’d share the funny things
Posted 12 years ago
Believe it or not, I’m not into sports at all. But, for some reason, I’d always been a huge fan of the Bra
Posted 12 years ago
Fresh and vibrant in flavor, this sauce is fantastic with grilled meats, on burgers, and in wraps! Here's a re
Posted 12 years ago
Raspberry Bars make a quick and easy dessert or cookie.
Posted 12 years ago
This fresh green and purple cabbage salad is light and full of flavor.
Posted 12 years ago
This White Bean Buffalo Ranch Burger is a really simple, yet flavorful.  As vegetarians/vegans, we all have o
Posted 12 years ago
Introduction: A full blast of vitamins, fast and easy to prepare.
Posted 12 years ago
The inspiration for homemade granola came from Rebecca Rather’s The Pastry Queen cookbook. Everything we
Posted 12 years ago
Peanut Butter + Chocolate + Oatmeal = YUMMY
Posted 12 years ago
Lemon Poppy Seed Bread with a twist of maple syrup.
Posted 12 years ago
So I was going through my cabinets trying to figure out something to make for a dessert. Well, I just so happe
Posted 12 years ago
Blend your favorite fruits and vegetables together with water and strain. Below is a good combination to try.
Posted 12 years ago
The only basil pesto recipe you'll ever need!
Posted 12 years ago
Howdy! Sarah from Snixy Kitchen here. Tina's off gallivanting around who-knows-where (Iceland? The Netherlands
Posted 12 years ago
This recipe is a low carb and crunchy chicken dish that is diet-comfort food at its best.
Posted 12 years ago
One afternoon, shortly after we moved to North Carolina, I found myself standing in the kitchen, talking the e
Posted 12 years ago
This fiery hot sauce is usually served over fried fish fillets, and it´s called Pescado a lo Macho. Here you
Posted 12 years ago
Summer is blissfully here.  And while it's a little hot
Posted 12 years ago
Can I tell you something rather important? Not like life or death important. But still important nevertheless.
Posted 12 years ago