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On the Menu Today~ Popcorn and Peanut Snack Mix This honeyed snack mix has the same taste reminiscent of old-f
Posted 12 years ago
Cultured butter is made using creme fraiche, which is fresh cream fermented with cultures ??? in a similar way
Posted 12 years ago
Gluten Free Monster Cookies ~Stir up a batch of doubly good cookies using easy cookie mix, peanut butter, choc
Posted 12 years ago
A delicious and healthy soup with a bit of a kick.
Posted 12 years ago
Mexican Rice that is full of vegetables, garlic, chili powder, cumin and tomatoes.
Posted 12 years ago
Lemon is one of my favorite flavors for Springtime sweets, and I absolutely love this new recipe I recently f
Posted 12 years ago
About a month ago, I jumped on the fermented foods and probiotics bandwagon. After reading about the benefits
Posted 12 years ago
Spicy New Orleans Shrimp - hot, spicy, decadent and super delicious New Orleans style shrimp! I am not a winte
Posted 12 years ago
  Have any of you tried the new waffle taco at Taco Bell yet? Taco Bell is about a 2 minute walk away fro
Posted 12 years ago
Our Easter celebration traditions would have to include Hot Cross Buns. Good Friday is the day we make our own
Posted 12 years ago
These are gooey brownie bites made with coconut flour and no oil! Filled with your favorite jam, they delight!
Posted 12 years ago
This copycat Panda Express SweetFire chicken dish is the best take on the classic sweet-n-sour chicken I've ev
Posted 12 years ago
This quick and easy bowties and sausage recipe is one of my daughter's favorites. Serve with some buttered bre
Posted 12 years ago
50% off your first Order to Chef Butler if you subscribe Subscribe to Chef Butler for 35 dollars a month and r
Posted 12 years ago
I baked these with the help of my five year old son.  After we baked and decorated (he did some of his own),
Posted 12 years ago
I'd never cooked much before finishing college and getting married. I got a crockpot as a wedding gift and was
Posted 12 years ago
Brazilians love food and they love pizza! This simple Brazilian pizza is the basis for all their more complica
Posted 12 years ago
You're going to fall in love with these light and fluffy lemon poppy seed sweet rolls! They just shout SPRING!
Posted 12 years ago
Seasonal, simple and absolutely delicious. This vegetarian/vegan-friendly recipe features sweet roasted pump
Posted 12 years ago
Kicking it old school today. I've had Pomegranate Molasses on the brain and tongue and an occasional fingerpri
Posted 12 years ago
A filling quesadilla using zucchini, sweet corn and salty olives. Pepper jack cheese gives it some bite.
Posted 12 years ago
Let me start with the fact that I love Middle Eastern foods. If you've been a reader here for long you'll know
Posted 12 years ago
Let me start with the fact that I love Middle Eastern foods. If you've been a reader here for long you'll know
Posted 12 years ago
The Shirazi Salad is a refreshing, healthy and simple salad to make. Persian in origin, it makes a perfect sid
Posted 12 years ago
I love me some Chimichurri!   If you have never made Chimichurri you need to try this Paleo version.   It
Posted 12 years ago
“This sponsored post was written while participating in my partnership with Oscar Mayer and One2One Network,
Posted 12 years ago
salted codfish fritters, according exquisite seafood and delicious
Posted 12 years ago
Frittelle di baccalà, secondo di pesce squisito e goloso
Posted 12 years ago
Adapted from Nourishing Flourishing
Posted 12 years ago
Kyllingesuppe med chili, peberfrugt og BUKO peber flødeost
Posted 12 years ago
These healthy Turkey Meatballs are perfect along with homemade Marinara sauce. Serve over spaghetti squash for
Posted 12 years ago
Slow Cooker Rosemary Beef Roast Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more
Posted 12 years ago
Anybody else have a hard time with side dishes? Especially vegetables? I specialize in one course meals. I wil
Posted 12 years ago
No burned, but undercooked barbecue chicken on the grill! This oven-barbecued chicken comes out perfect every
Posted 12 years ago
Cranberries are not just for Thanksgiving, add dried cranberries to sauteed chicken breast to give it a sweet
Posted 12 years ago
My husband’s favorite treat is Reese’s Peanut Butter Cups. He is a sucker for chocolate and peanut butter,
Posted 12 years ago