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This month's theme for the creative cookie exchange is peppermint. I love peppermint, but it's not one of my g
Posted 12 years ago
This month's theme for the creative cookie exchange is peppermint. I love peppermint, but it's not one of my g
Posted 12 years ago
A delicious south Indian sambar made with white pumpkin cubes
Posted 12 years ago
Cantidad: 2 arepas ¼ taza de harina de maíz precocida (Harina Pan) 3 cucharadas de zanahori
Posted 12 years ago
An updated Yule Log with chocolate cake and black cherries.
Posted 12 years ago
Make this toasty cranberry punch for your next holiday fling, or leave out the brandy for a family-friendly af
Posted 12 years ago
I watched an episode of the Barefoot Contessa a few days ago in which she prepared Scallops Gratin for her fri
Posted 12 years ago
Closely adapted from Alice Medrich
Posted 12 years ago
  CHICKEN TAMALE PIE Ingredients â…“ cup fat free milk ¼ cup egg substitute 1½ tablespoon taco seasonin
Posted 12 years ago
  Strawberries and Cream Pie Ingredients (Crust) 1-1/2 cups graham cracker crumbs (About 9 full/long crac
Posted 12 years ago
  Skillet Chocolate Chip Cookie Ingredients 1 1/2 cups all-purpose flour 1 tsp cornstarch 1/2 tsp baking
Posted 12 years ago
Just in case you are wondering why from sporadically posting recipes, at times weeks in between, I am now shar
Posted 12 years ago
  CREAMY CHICKEN AND RICE SOUP Ingredients 1 tsp of olive oil 1/2 sweet yellow onion 2-3 carrots, diced 2
Posted 12 years ago
  This post is sponsored by Shirley J, and there are affiliate links used. All opinions are 100% my own :
Posted 12 years ago
  German Chocolate Bombs Ingredients For the cake Cooking spray 4 oz. unsweetened chocolate, chopped (abo
Posted 12 years ago
  COCONUT JOY BITES Ingredients 1/4 cup raw almonds 3 tablespoons corn syrup 1 1/2 cups powdered sugar 1
Posted 12 years ago
The crackled sugary top of these Crackly Gingersnaps make them just a little more fun variation on the classic
Posted 12 years ago
It's been a very long time since I've hosted a brunch!  I remember one that a friend of mine (Yvonne Marsh) h
Posted 12 years ago
La recette pour faire un sapin de Noël avec des brocolis
Posted 12 years ago
Pecan tartlets taste just like pecan pies, only better!
Posted 12 years ago
Gaeng Panang curry is a nice creamy curry that goes well with chicken, is simple to make and not too time cons
Posted 12 years ago
A savory onion tart that is perfect for a brunch or appetizer
Posted 12 years ago
Christmas is just over a week away, can you believe it?? Wow! I have so many goodies to make, gifts left to bu
Posted 12 years ago
Chicken 65 recipe, a spicy Indian chicken starter from South India. I always associate Chicken 65 with Madurai
Posted 12 years ago
Cold days call for comfort food and our comfort food craving today calls for some chicken curry! We love this
Posted 12 years ago
I am not going to lie, I like food.  As a result of liking food so much I read about it; I read sites lik
Posted 12 years ago
Chocolate cookies are made even better with the additional of Andes mints. Andes Mint chocolate Cookies are a
Posted 12 years ago
This mandarin orange fluff jello salad recipe is light, creamy and cold - perfect for summer desserts and side
Posted 12 years ago
Mini Strawberry Pies...  Mini Strawberry Pies   Ingredients 5 cups strawberries (hulled and halved)
Posted 12 years ago
Who doesn't love the classic combination of peanut butter and chocolate? Have you ever met anyone who didn't?
Posted 12 years ago
Who doesn't love the classic combination of peanut butter and chocolate? Have you ever met anyone who didn't?
Posted 12 years ago
Crock Pot Chicken Taco Chili... Crock Pot Chicken Taco Chili   Ingredients 1 onion, chopped 1 16-oz can b
Posted 12 years ago
Lasagna-style Baked Ziti... Lasagna-style Baked Ziti   Ingredients 12 ounces ziti (about 4 cups) 1 tables
Posted 12 years ago
Rich, crumbly white chocolate shortbread-like scones filled with sweet and tart dried cranberries are the perf
Posted 12 years ago
My friend Simon recently made us sandwiches while visiting his home and he used this amazing basil mayonnaise
Posted 12 years ago
Wow your guests with this simple but delicious Lemon Wok Asparagus. Sometimes the simplest veggie dishes are t
Posted 12 years ago