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Perfect after a work out to alkalise your body or whenever you feel like giving yourself a healthy boost of gr
Posted 12 years ago
The Perfect Side Dish is Parmesan Creamed Spinach Spinach is one of those foods with which we have a love-hate
Posted 12 years ago
Juicy chicken seasoned with Cajun spices and bursting with flavor!
Posted 12 years ago
Juicy chicken seasoned with Cajun spices and bursting with flavor!
Posted 12 years ago
Make your own Pumpkin Pie Spice with ingredients you probably already have on hand. Quick, easy and money-savi
Posted 12 years ago
Summary: This is one of the easiest appetizers you can make in a crockpot. All you need is cheese, cheese soup
Posted 12 years ago
Last year I discovered Dirty Chai.  I  got a bit addicted to the wonderful melody of coffee, cloves and ging
Posted 12 years ago
Chunks of sweet honey crisp apples surrounded by cinnamon sugar cookie dough topped with whipped cinnamon butt
Posted 12 years ago
Pecan Pie Bark Ingredients 2 sticks butter 1 cup white sugar 1 & 1/4 cups pecan halves About 2 pkgs (appro
Posted 12 years ago
Sweet Potato Casserole with Pineapple and Bourbon Ingredients 5½ lb. sweet potatoes ½ cup dark brown sugar Â
Posted 12 years ago
Cheddar and Jalapeño Stuffing Ingredients 6 tablespoons unsalted butter, plus more for the baking dish and fo
Posted 12 years ago
Garlic and Kale Soup Ingredients ½ cup wheat berries 2 Tbs. olive oil 3.5 oz. shiitake mushrooms, stemmed and
Posted 12 years ago
Great for brunch or instead of dinner rolls at your dinner table.
Posted 12 years ago
This recipe is so easy to make and goes with a ton of different foods. Set a bowl of this dip out with a fruit
Posted 12 years ago
A few years back, the task of cooking the Thanksgiving meal somehow got passed down to me.  Before my parents
Posted 12 years ago
A Thai-inspired low carb and gluten free meatball recipe.
Posted 12 years ago
Whether they are made at home or ordered at a restaurant, sweet potato fries have always been a favorite aroun
Posted 12 years ago
Gluten Free  Sugar-Free Skillet Pumpkin Cornbread is a tasty healthy twist on traditional cornbread! Cornbrea
Posted 12 years ago
A variety of fifteen different beans and a bounty of fresh vegetables simmers all day in a slow cooker for the
Posted 12 years ago
This cranberry sauce has so much flavor with the orange juice and cinnamon. By making it yourself you can cont
Posted 12 years ago
Hi everyone! I'm Gina from Kleinworth & Co. I'm so excited to be here posting my first recipe as a monthly
Posted 12 years ago
 This past weekend, we had a fun little getaway to Park City. While most of it went off without a hitch, yest
Posted 12 years ago
A naturally sweetened sweet potato dish, perfect for the holidays!
Posted 12 years ago
These Three Cheese Mashed Potatoes transform ordinary mashed potatoes into a pretty side dish! The blend of th
Posted 12 years ago
Make use of delicious canned crushed pineapple and fresh produce in this fabulously fast and flavourful Garden
Posted 12 years ago
Eggnog cinnamon bun breakfast bake, perfect for your Christmas morning breakfast!
Posted 12 years ago
Hey guys! I know there are folks who are looking for Thanksgiving menu ideas, so I’m coming at you with a bu
Posted 12 years ago
  Ricki Heller's new book, Naturally Sweet & Gluten-Free is wonderful and I've recommended so many
Posted 12 years ago
I had no idea pumpkins would be so hard to find in mid-November. I had such a hard time getting one that I was
Posted 12 years ago
Brisket rubbed with coffee and fennel and braised in bourbon!! What could possibly go wrong?
Posted 12 years ago
This chili is quick and delicious. It's easy to whip up and serve on an evening that you don't have much time.
Posted 12 years ago
This brown butter pumpkin sage bread is moist, filled with lots of pumpkin and a nutty brown butter flavor. It
Posted 12 years ago
Acorn squash loaded with barley, kale, and onion then topped with goat cheese!
Posted 12 years ago
I love a good pecan pie. It's right up there with pumpkin on my list of favorite Thanksgiving desserts. Actual
Posted 12 years ago
That's a mouth full. I hate shortening my titles for my recipes, but I did. I didn't talk about the cinnamon o
Posted 12 years ago
Serves 2
Posted 12 years ago