A quick and easy Pecan Pie Cobbler that will be a hit at your Thanksgiving feast.

As the cool weather sets in, nothing beats a warm, hearty bowl of semi-homemade chowder!     So it's

There's many Mexican dishes that I love to make like enchiladas, tacos or burritos, "refried" beans, carne asa

A sweet and savory side dish of roasted carrots and a creamy tahini sauce.

A sweet and savory side dish of roasted carrots and a creamy tahini sauce.

  I remember the day like it was yesterday ... I really didn't like beans. At all. Well, green beans were oka

  Slow-Cooker Cuban-Style Ropa Vieja There's no one recipe for Ropa Vieja, the shredded beef dish that or

  Ok, I am a little late posting this recipe.  I couldn't bring myself to post it because I didn't l

Recipe Source: Design Eat Repeat

I´m sure most of you are familiar with the traditional potato gnocchi, covered in creamy sauces and cheeses.

Delicious sausages in a yorkshire pudding with thyme and asparagus

A delicious chocolate cake made with melted ice cream and filled with pudding.

Remember when I told you that I had gotten a giant bucket of green bell peppers when I made Veggie, Quinoa, an

Ok, so remember when I made homemade fish stock and the best ever Whitefish Chowder after I unexpectedly rec

I've made several salads recently using fresh, ice cold watermelon such as the Watermelon Arugula Salad. It is

I've made several salads recently using fresh, ice cold watermelon such as the Watermelon Arugula Salad. It is

Butternut squash is a wonderful side dish, but filled with a hearty stuffing of rice, squash and cranberries,

For the holidays as part of a sponsored post for Collective Bias® I made these Easy Chocolate Coconut Marshma

Cookies with rice flour, corn starch and ground chestnut.

Looking for a kicked-up gravy for turkey, chicken or mashed potatoes or just about anything? Well, you found i

Sometimes I really fancy eating some cake, so I rumage through my fridge and cupboards to see what concoction

Patate gratinate al pecorino, in padella.

Week 7! I was working on a photography project for a client and made a version of this fudge for them. When I

Soon after Halloween's magic ends and right before Christmas takes over the stores there is a little magical d

Spicy recipe uses chicken, cannellini beans, chipotle diced tomatoes, asparagus, onions, garlic, mushrooms, an

I have two passions in this life - eating peanut butter and chocolate. It is sorta a life calling --- my thigh

When I was approached by Readers.com to submit a recipe for their Holiday Cookbook, I immediately knew I wante

Canadian Pacific Red Snapper is a name used for several varieties of Rockfish. Ask your fishmonger what kind o

A quick addition to any meal. This turns corn into a very special side dish in under 10 minutes.

Cinnamon spiced whole wheat muffins filled with apples and topped with an oat-walnut streusel

When I left home and moved to the city I worked in cafes usually as a dish hand or food runner. Not only did I

An alternative to fried spring rolls, these vegetable filled parcels are perfect finger food for entertaining,

This is one of my favorite all time dishes paired with lo mein and saké.  The fresh spring onions are on my

From the bottom of my heart I want to thank you for all the birthday wishes on the website, Facebook, Twitter

We  moved. Finally. Last few days or should I say weeks were particularly hectic. We were packing day and nig

This is an old recipe that I had, and I had totally  forgotten how amazingly good these Cherry Cake Bars are.