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Miniature versions of the Boccone Dolce are always a hit at parties with no messy cake cutting . Cousins of th
Posted 13 years ago
I was skeptical about chocolate pudding made using avocados for a long time, so I decided to give it a try. It
Posted 13 years ago
Pesto burps. They never seem to come at the right times. Like during a workout. Not my favorite thing. I'm int
Posted 13 years ago
Soft and chewy cookies with milk, dark and white chocolate.
Posted 13 years ago
It's sprinkle time! Funfetti may be the smartest and best "flavor" ever. Anything with sprinkles is pretty muc
Posted 13 years ago
I would order this Tuscan Garlic Chicken every time I went to Olive Garden.  It was my favorite!  And then o
Posted 13 years ago
A flaky Guyanese flat bread.
Posted 13 years ago
My Grandma's Snickerdoodles are a perfect rendition of the classic: tender butter cookies with a cinnamon suga
Posted 13 years ago
My parents are big believers in eating lots of vegetables, and they passed it on to me. If I don't eat a veget
Posted 13 years ago
Chocolately, banana goodness packaged in one delicious muffin
Posted 13 years ago
This bread is bursting with banana & peanut butter flavors - a perfect combination. Using very ripe banana
Posted 13 years ago
Chicken in a Lemon Butter Sauce: Boneless chicken breasts sautéed; then topped with a lemon butter sauc
Posted 13 years ago
No Bake Chocolate Peanut Butter Bars are simple to make. They're crunchy on the bottom, creamy on top with the
Posted 13 years ago
As delicious as fennel is, I am always hoping to create recipes that will do its unique flavor full justice, l
Posted 13 years ago
YOU GUYS! I am REALLY excited today! Please excuse the excessive use of caps lock today — BUT YES I ABSOLUTE
Posted 13 years ago
Honey Lime Pork Enchiladas Recipe. This recipe is a crowd pleaser. It makes a ton so you can freeze the extras
Posted 13 years ago
Since turning to Paleo for weight management, I have lost a total of 10 pounds in 6 weeks. 10 pounds is not a
Posted 13 years ago
A simple yet delicious soup with just 69 calories that works with the Simply Filling technique
Posted 13 years ago
I read cookbooks for fun. I'm aware that makes me a bit of an oddity, but I'm OK with it. However, since I don
Posted 13 years ago
Recently I have joined the slow cooker fan club and I've been trying about every slow cooker recipe I can get
Posted 13 years ago
On the Menu Today~ Sourdough Whole Wheat Naan with Sunny-side up Eggs When your hungry give this recipe a try~
Posted 13 years ago
While I had planned on moving onto the next grain in my "Whole Grains Series," I just had to sneak in another
Posted 13 years ago
Do these french baguettes look familiar? I hope so! They were accompanying the crock pot chicken corn chowderÂ
Posted 13 years ago
I know I've said it before, but I'll say it again, I love "Taste of Home" cookbooks. This recipe came from the
Posted 13 years ago
40 Pinterest Recipes Dip Recipes Dips are a wonderful appetizer or snack for a Saturday afternoon at home. The
Posted 13 years ago
Texas Roadhouse has the creamiest, smoothest, yummiest cinnamon butter that just melts into the pores of the w
Posted 13 years ago
I'm taking one more day to celebrate my grandpa's life... and that celebration comes in the form of food. I've
Posted 13 years ago
Lasagna is a pasta lovers dream!
Posted 13 years ago
Don't you love fruit pizza?  Seriously, I think fruit pizza is such an underrated dessert.  It's a delicious
Posted 13 years ago
Chewy, fudgey, brownie like cookies with chunks of dark chocolate and Raspberry Dark Chocolate M&Ms.
Posted 13 years ago
Ever heard of 'Rooster' potatoes? Many of you probably have not. Albert Bartlett premiered the Rooster potato
Posted 13 years ago
I love making bark and it's fun to have around for holiday's. We've made all sorts of flavors and color combin
Posted 13 years ago
The flavor in this dinner will completely blow your mind! It is one of the best things I have ever eaten!
Posted 13 years ago
While this Onion Tomato Chutney gets made more often as a side dish for Idli or Dosa, I do like the simplicity
Posted 13 years ago
My version of this sweet & sour green bean tofu stir fry turned out on the sweeter side, because I happene
Posted 13 years ago
A brilliantly simple & delicious hoisin chicken recipe that's baked, not fried with a slightly sweet and s
Posted 13 years ago