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This Mini Chocolate Strawberry Layer Cake is a small tiered chocolate cake filled with fresh strawberry butter
Posted 9 years ago
Beautiful ice cubes made from slices of fresh citrus fruit in a muffin tray.
Posted 10 years ago
Und weiter geht´s in der Herbstbäckerei! Kurz nach den Zimt Cupcakes habe ich diesen Apple Pie, der Klassike
Posted 13 years ago
Another weekend of house hunting is in the books. And we aren't any closer to finding a house than our last ma
Posted 9 years ago
Essa Sopa Creme Mandioca com pedaços de Carne tem gostinho de infância, minha mãe adora fazer em dias frios
Posted 8 years ago
This easy baked chicken recipe is even easier than you may think. Part of that delicious gravy is used for dr
Posted 8 years ago
  I hope your July 4th weekend was as fun and relaxing as ours! After all that cobbler and ice cream, tho
Posted 9 years ago
Remember the Ice Cream of the Future? Dippin' Dots? Well, the future has come and gone and these dots are no w
Posted 10 years ago
Why stop at 7?? This 9 layer dip takes party dips to a whole new level of fun and yum!
Posted 10 years ago
This honey bear cocktail is the perfect cocktail to sip on during those chilly fall evenings with friends on y
Posted 9 years ago
Amazing Strawberry Grand Marnier Tarts with Vanilla Bean Creme Anglaise. Easy, delicious and drop-dead gorgeou
Posted 11 years ago
Peaches are my guilty pleasure because to speak truthfully, my lips don't like peaches and they get all tingly
Posted 8 years ago
Grilling whole fish is easier than you would think, and this Grilled Whole Trout recipe is the perfect summer
Posted 10 years ago
Cachapas or corn pancakes Cachapas are a traditional Venezuelan and Colombian dish made from corn. Like arepas
Posted 9 years ago
: turkey casserole with a south of the border flavor
Posted 12 years ago
Spices and arugula give this one-pot chicken and rice dish tons of flavor.
Posted 9 years ago
With practice, I'm slowly getting better at cooking fish. I made this the other night and somehow magically ma
Posted 11 years ago
Candied chestnuts, beetroot pies, and cauldrons of hotroot soups. Strawberry cordial,  gourmet garrison's gr
Posted 10 years ago
gâteau mousseux au chocolat sans farine Bonjour tout le monde, a vos fourchettes et cuillères pour déguster
Posted 7 years ago
For a decadent treat, try making Chocolate Covered Bacon. It makes great gifts and is a fun party food too! I
Posted 10 years ago
Gebna Makleyah Egyptian Oven Baked Cheese, it is an easy, tasy little snack you will enjoy. A recipe from Sedu
Posted 10 years ago
It's been exactly 7 days since I wrote my last post. I remember writing it while waiting for our flight to dep
Posted 11 years ago
I'm excited to be starting a new series on the blog this week.  You've heard of Meatless Mondays and in my ho
Posted 9 years ago
Love it?  Pin it (just click the photo) Follow Spend With Pennies on Pinterest for more great recipes! I love
Posted 11 years ago
Home made egg noodles are fried in generous amounts of butter, sprinkled with onion salt & pepper while fr
Posted 8 years ago
Olan is a unique stew-like dish served in Sadya; cooked in the Instant Pot... Olan is made by pressure cooking
Posted 4 years ago
Inspired by Cuisine at Home magazine
Posted 11 years ago
Sweet, aromatic, naturally gluten-free and dairy-free, you only need 5 ingredients and 20 mins to make these t
Posted 9 years ago
These Cherry Chocolate Chip No Bake Energy Bites come together in a flash, are super delicious, and best of al
Posted 9 years ago
Roasted Brussels sprouts with bacon and onion and balsamic vinegar
Posted 11 years ago
  ZamarzyÅ‚ siÄ™ mi sernik czekoladowo-orzechowy z mnóstwem mielonych orzechów laskowych (widziaÅ‚am ki
Posted 10 years ago
This classic one-pot French recipe is made by simmering poultry is until it’s soft where the meat already fa
Posted 13 years ago
I've come around to enjoying beets, but until now, haven't prepared them very often. It's mostly the mess fac
Posted 9 years ago
Posted 10 years ago
Receita de Fogaça da Feira, aprenda como fazer a famosa Fogaça da Feira que é um pã
Posted 6 years ago