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Chocolate Caliente Mexicano When the weather gets chilly, there is no better drink to warm you up than traditi
Posted 8 years ago
Delightful Strawberry Mousse Cake
Posted 6 years ago
This chili is dead simple. Beans, water, spices, tomato, onion, and ground chicken. Satisfying comfort food. W
Posted 10 years ago
Crepes with radicchio, pear and gorgonzola (Recipe in English below)
Posted 10 years ago
In order to prepare for "Cake Week" I asked on Facebook if anyone had any good cake recipes, as I wanted to tr
Posted 11 years ago
This super-yummy sugar free syrup is both sweet and tangy and tart, and it's delightful over yogurt, on pancak
Posted 11 years ago
A simple, yet delicious creamy coconut, squash soup with warming ginger & coriander spices. Naturally vega
Posted 8 years ago
Pumpkin Pie Spice Get ready to celebrate the pumpkin season by making your own pumpkin pie spice. Pumpkin pie
Posted 8 years ago
Ich hatte es ja Ende letzten Jahres schon angedeutet und versprochen. Unser gefüllter Weihnachts-Kürbis wurd
Posted 7 years ago
We have a local restaurant that serves up fried jalapeños and another that serves bottle caps.  Both are the
Posted 9 years ago
This is a very simple homemade taco seasoning blend I like to use on my beef tacos with some staple ingredient
Posted 8 years ago
Flavorful brown rice simmered in chicken broth mingles with BBQ sauce, avocados, and more in this Healthy BBQ
Posted 8 years ago
A light, airy gluten free sandwich bread with millet, oat, and rice flours.
Posted 12 years ago
Vegans rejoice! This Cheddar Broccoli Soup will warm your tum without violating your dietary principles! Hig
Posted 8 years ago
Puffed Rice Upma Recipe or uggani is an upma recipe made in South India mainly Andhra Pradesh. Puffed rice is
Posted 10 years ago
I started talking about what was going on with my mother's health and how she suffered a brain aneurysm on Val
Posted 9 years ago
This pretty in pink (and white) Strawberry and White Chocolate Surprise Cake is a delicious bake perfect to ma
Posted 7 years ago
A one-pan cheesy enchilada past dish that can be made in 30 minutes!
Posted 10 years ago
“Oh, how I regret not having worn a bikini for the entire year I was twenty-six. If anyone young is reading
Posted 8 years ago
Crowd favorite mac and cheese gets a kick from fresh jalapenos and hot mustard. Ready to eat from your pressur
Posted 8 years ago
I know I already did a Fourth of July recipe on Tuesday, but what's one more? Only this one is more of a desse
Posted 10 years ago
(Makes 7-8 servings)
Posted 14 years ago
Stuck for lunchbox ideas? Why not try this delicious, easy and child friendly Chickpea and Apricot Couscous Sa
Posted 8 years ago
These Big Blueberry Muffins are as good, if not better, than the ones you’d get at a bakery. They are bu
Posted 11 years ago
Staying on a regular exercise regimen during the holidays is proving to be more difficult then anticipated. I
Posted 10 years ago
Le acciughe al verde sono un antipasto tipico della cucina piemontese, molto saporito e da servire con il pane
Posted 9 years ago
Hello again.  My name is "Jen" and I'm a blogger that hasn't been blogging much.  Why?  Because I'm very bu
Posted 11 years ago
Supa crema de usturoi - o supa crema fina, delicata si aromata. Este o reteta simpla, usor de facut, cu ingred
Posted 3 years ago
There are some staple recipes that you just have to have in your repertoire. Tomato sauce is one of them. Jarr
Posted 10 years ago
This Schweinefilet-Pilz Auflauf (German for Pork Mushroom Casserole) is a recipe by Fabi's Opa. I had to impro
Posted 11 years ago
By the time the first peppers ripen, we're ready to eat Mexican food of every variety here on the farm.  One
Posted 14 years ago
Eggs Benedict with Bacon and Avocado
Posted 13 years ago
One pan cajun salmon and asparagus is the ultimate dinner! Healthy, delicious and on the table in 15 minutes!
Posted 8 years ago
Spicy Honey Lime Chicken Wings - crispy, baked chicken wings tossed in a sweet and spicy sticky honey lime sau
Posted 9 years ago
Homemade turkey soup made from your leftover Thanksgiving turkey! It's so delicious and comforting - and a hea
Posted 10 years ago
Red miso soup is brought to life with a little crushed nori. A vegan's paradise.
Posted 10 years ago