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You can put some leftover Thanksgiving turkey in this Turkey Minestrone Soup, if you have it, but you don't re
Posted 9 years ago
This is an easy vegan recipe for a Chick-Fil-A Chicken Sandwich that you can quickly and easily make at home.
Posted 9 years ago
Couscous
Posted 7 years ago
Try these easy summer muffins for any occasion. Use what your garden, pantry or what you might have in your re
Posted 9 years ago
Celebrate National Nutrition Month® by savoring the flavor of eating right with these Roasted Maple-Mustard G
Posted 9 years ago
This recipe is prefect as a treat on a special morning!
Posted 8 years ago
If you've never enjoyed an Irish Coffee, this delicious hot drink combines sweetened Irish whiskey and an Iris
Posted 10 years ago
We’ve been making these around here for the past week. They have a similar texture to store bought granola b
Posted 12 years ago
Made with two types of beans and cubed chicken, this White Bean Chicken Stew is Southwestern comfort in a bowl
Posted 9 years ago
Nós vamos mostrar hoje a receita de Tempurá . É uma delícia e bem fácil de fazer Tempurá Author: Receita
Posted 10 years ago
Last week I tried to light up a friend's birthday with a lamp made from chocolate and quickly learned that I a
Posted 12 years ago
I've never made a hash brown. It wasn't too hard. This hash brown was delicious. I hope you enjoy making it.
Posted 10 years ago
A champagne punch recipe made with Southern Comfort, cranberry juice and champagne. Try this punch recipe for
Posted 8 years ago
A slightly dense loaf with the tang of Irish stout. Perfect served warm and slathered with butter.
Posted 9 years ago
This recipe makes 16 large stuffed mushrooms, easily double for big crowd. For a gathering with many different
Posted 9 years ago
vazhaithandu kootu recipe, banana stem cooked in buttermilk and coconut, garnish with spices. healthy and fibe
Posted 5 years ago
This is a sponsored conversation written by me on behalf of KitchenAid. All opinions and text are mine. Every
Posted 9 years ago
Looking for an egg-free dairy-free alternative to your favourite boozy holiday drink?! Perfect! This vegan egg
Posted 12 years ago
Time does not include marinating time as it may vary per person. I also have given 2 ways to make this: baking
Posted 8 years ago
A quick simple and easy egg paratha recipe made using wheat dough by spreading egg mixture and cooking it perf
Posted 9 years ago
Een lichte en snelle salade met geitenkaas, walnoten en een bijzondere dressing van appelstroop met balsamico.
Posted 7 years ago
Готовить мясо надо уметь. И приложить к этому не только весь
Posted 9 years ago
A summer gazpacho using garden fresh vegetables - no tomato juice or bread added. A spicy, chunky, cool soup t
Posted 10 years ago
  Mushrooms, Caramelized Onions, and Goat Cheese Pasta Ingredients:  2 tablespoons butter 4 tablespoons
Posted 10 years ago
I decided to do a test run of this recipe before Thanksgiving, and let me tell you, it was amazing! The pictur
Posted 12 years ago
Oh, wat ben ik toch gek op mijn crockpot! Het kost je amper twintig minuten om de ingrediënten voor dit vark
Posted 9 years ago
Sweet and refreshing apple slush topped with a creamy foam - just like Red's Apple Slush from Car's Land in Di
Posted 10 years ago
Eden hates my Vitamix. This makes it a bit hard to enjoy this awesome machine I finally purchased. It all
Posted 12 years ago
Chocolate chunk cookies get baked up nice and thick and once out of the oven they get immediately sprinkled wi
Posted 11 years ago
This Paleo Jerk Chicken wrap recipe is super delicious and very easy. With under 10 ingredients that are fresh
Posted 11 years ago
Pour marquer la deuxième semaine du Manger Local en Île-de-France, j’ai tenté l’expérience de réalise
Posted 10 years ago
Fresh juicy shrimps, sweet peas and whole roasted cashew nuts are stir fried for no more than five minutes to
Posted 9 years ago
An easy condiment to make with your Thanksgiving Day leftovers!
Posted 9 years ago
Roasted Butternut Squash Risotto with Gremolata cooked in a Pressure Cooker
Posted 9 years ago
Spain may not be a country known for its desserts, but its tarta de Santiago may make you rethink your assumpt
Posted 10 years ago