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No yeast, no pre-packaged biscuit dough, rather a compromise, not in flavor, but in time spent. By all means f
Posted 10 years ago
You will need: 3 T. Beeswax granules ½ cup Coconut oil 5-7 drops Rosemary essential oil 5-7 drop
Posted 9 years ago
Not Yo’ Mama’s Banana Pudding – totally out of this world. A Paula Dean Recipe! You know when you come a
Posted 12 years ago
Thick and chewy browned butter caramel apple blondies are a must make for fall. Dusted with cinnamon sugar and
Posted 5 years ago
Holy cannoli.  Have you ever planned a family reunion?  If you have, you probably know my pain.  My cousin
Posted 10 years ago
Insalata di pollo Cuisine: Insalate di carne Author: insalate.it Prep time: 30 mins Cook time: 20 mins Total t
Posted 10 years ago
  Every holiday in my family centered around cranberry sauce for me. All I needed was a can of that jelli
Posted 11 years ago
Family-friendly and budget-friendly mock filet mignons are easy yet fancy and won't break the bank... We love
Posted 10 years ago
The perfect dish to break your fast during ramadan time. The combination of Malabar Pathiri & Nadan Mutton
Posted 18 years ago
Non si è mai vista su questo un blog una serie di tre dolci consecutivi. E, per di più, con l'estate alle p
Posted 10 years ago
Don't be afraid of salt and pepper! Use it to season your dish!
Posted 12 years ago
Creamy, heavenly Peanut Butter Pie – is a freezer pie that you can make in advance and simply thaw for about
Posted 11 years ago
Lemon Curd Shortbread Cookies….. need I say any more? I mean, just the thought of lemon curd should get you
Posted 6 years ago
Baking is not my thing. I do it when I have to, but given the choice, I would rather make a 10 course dinner,
Posted 11 years ago
A quick bread recipe laced with ribbons of streusel filling and crowned with a crunchy topping made of walnuts
Posted 12 years ago
Long before I stumbled upon my love for traveling, and much longer before I packed my bags and moved halfway a
Posted 8 years ago
Un buon piatto di pastaciutta : l'Italie est dans votre assiette.
Posted 12 years ago
Puff pastry stuffed with chocolate, Nutella, and fresh strawberries. These Chocolate Strawberry Nutella Turnov
Posted 8 years ago
Because cherries and chocolate just complement each other so nicely. And because we all need a reason to enter
Posted 10 years ago
Aqui no Receita toda Hora explicamos como fazer a receita de Tomates recheados com queijo colonial, molho bran
Posted 3 years ago
Una torta soffice e gustosa. Una torta eclettica ma della tradizione.
Posted 6 years ago
I’m sharing #SausageFamily in my life as part of a Johnsonville sponsored series for Socialstars™ Brat and
Posted 8 years ago
This is a base recipe for quick bread. Use this to create your own adaptation with various add ins and make it
Posted 11 years ago
This Cappuccino cake is so scrumptious! All the different layers are made from one batter and sandwiched bet
Posted 8 years ago
from A Day in the Life on the Farm
Posted 9 years ago
Now, isn't this oven glove cute or what? I couldn't resist the idea of photographing it and I found this oppor
Posted 15 years ago
This Bacon Wrapped Cherry Merlot Pork Tenderloin takes just 10 minutes to prepare yet tastes like you spent ho
Posted 10 years ago
At one point, I believe that most vegans will crave scrambled egg. They will either make peace with never havi
Posted 9 years ago
A decadent, but easy, fudge recipe perfect for the Winter season. It also makes a great gift idea!
Posted 10 years ago
Hosting a BBQ? Or Graduation or Fathers Day get together? This Star Spangled daiquiri is the drink to celebrat
Posted 10 years ago
cheddar cheese biscuits recipe - one day hubby gets an organic handmade cheddar cheese from a shop. the chees
Posted 12 years ago
Slow Cooker Split Pea Soup I worked as a waitress for years. The soup du jour on Thursday's was Split pea with
Posted 12 years ago
I'm currently inspired by the cookbook, "The Oh She Glows Cookbook" by Angela Liddon. All of Angela's recipes
Posted 9 years ago
Lightened up comfort food at its finest! This Chili Mac n' Cheese is vegetarian, gluten-free, and lower in fat
Posted 6 years ago
This tasty Mediterranean-inspired salad is a wonderful addition to any buffet meal or your next summer barbecu
Posted 6 years ago