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These crispy chickpea street corn tacos have a spicy avocado cream sauce and loads of flavor packed in each bi
Posted 8 years ago
A fantastic summer side dish brimming with veggies of the season!!
Posted 11 years ago
A vibrant Pomegranate and Beet Salad with Tahini-Pom Dressing that tastes as good as it looks! Made with baby
Posted 5 years ago
Es temporada de calabaza así que en cuanto la ví en Mercadona no pude evitar comprarla para elaborar recetas
Posted 5 years ago
Easy homemade persimmon jam without pectin recipe, all natural without artificial preservatives. Use Mason Jar
Posted 7 years ago
This hearty casserole is an excellent way to use up left-over chicken.
Posted 9 years ago
Oh man, this week's meal solution was delicious!  The pasta, creamy basil sauce, and chicken!  It was a very
Posted 14 years ago
  These were my first ever macarons that I made in 2007. At that time most of the people had no idea what
Posted 16 years ago
A thick and creamy vegan gingerbread cookie smoothie filled with warming spices and sweet fruits.
Posted 11 years ago
This Peanut Tofu Stir Fry is super flavourful, really easy to make and makes a perfect quick yet healthy dinne
Posted 9 years ago
Now you know in the south we've gotta have our biscuits but no reason they can't be vegan.  Coconut milk, ear
Posted 11 years ago
"Don't jump on the floor." my mother called to me as I once again hopped off my bed and onto the pile of cushi
Posted 8 years ago
Cooking meals in our house are done by whoever feels like making that days dinner.  However, with me being ho
Posted 12 years ago
This smoothie’s avocado and banana base means that it’s extra creamy, and the cocoa powder makes i
Posted 8 years ago
This pomegranate salad is bursting with sweet pomegranates, ripe pears, and savory blue cheese, topped off wit
Posted 11 years ago
Soft, chewy, eggnog cookies that will make your mouth do a happy dance - I promise!
Posted 11 years ago
When you are given a "Mystery Box" filled with the following ingredients, what would you make? As a serious bu
Posted 11 years ago
Peanut Butter Kit Kat Bars These aren't exactly Kit Kats but some of the taste testers took one bite and immed
Posted 4 years ago
Hoje vamos aprendar a receita de Sopa simples, porém deliciosa da Nâna É um prato que com certeza vai conqu
Posted 10 years ago
Posted 7 years ago
Cheese, Red Onion and Rosemary Fougasse We all have indulgences in life, some large some small. Mine are rathe
Posted 12 years ago
Real fun of pretzel? Now even better.. Great combo of pretzel and caramel cheesecake in form of ice cream. Abs
Posted 8 years ago
It's hard to imagine that you can enjoy pizza on a low carb diet, but I promise you that you can. It all start
Posted 8 years ago
Does it get any prettier than these beetroot and berry chia pots? I am one of the millions who can be counted
Posted 9 years ago
I am dropping out of oblivion for a quick moment to share an easy and delicious weeknight recipe: Sweet Potato
Posted 13 years ago
This Ramen Cabbage Slaw is a unique twist on a standard cabbage salad. The crunch of the ramen noodles makes
Posted 9 years ago
These honey cornmeal pancakes with blackberry maple syrup are 100% whole grain and refined sugar free! Crumbly
Posted 10 years ago
The smooth and creamy hummus loaded with fresh toppings will be a hit at your next get-together.
Posted 7 years ago
Delicious low carb gluten free mini peanut butter chocolate chip muffins in perfect bite size portions. So goo
Posted 9 years ago
Rich Greek yogurt, flavorful notes of cinnamon and ginger, crunchy pecan nuts and ripe bananas make this Gl
Posted 9 years ago
  Fried Rockfish With Creamy Ginger Avocado Dressing In my 2 and 1/2 years of eating a strict ketogenic
Posted 9 years ago
I thought I'd give you all a break from the abundance of skinny recipes and share with you one of my all-time
Posted 11 years ago
For a long time I used packaged seasoning mixes when I made tacos, then one day, I stopped to read the ingredi
Posted 11 years ago
Fruity rosé, citrusy limoncello, freshly picked raspberries and sweet peaches combine to create an inten
Posted 7 years ago
Methi Pakoda Recipe | Fenugreek Leaves Pakodas Preparation time: 5 minutes Cooking time: 10 minutes Serves 4
Posted 12 years ago
Hawaiian Pizza Shrimp
Posted 10 years ago