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El Sanduchón, es una receta típica de Venezuela, se hace cuando hay un cumpleaños, una reunión con amigos
Posted 11 years ago
OK so it isn't pretty and it is a kind of khaki colour, but this soup is delicious. It packs a flavour punch e
Posted 9 years ago
  I am a huge Curtis Stone fan, mainly because he is an amazing chef, but also because he looks so much l
Posted 12 years ago
Moms the world over have devised some very creative ways to get their kids (or husbands) to eat more vegetable
Posted 12 years ago
As I mentioned before if you’ve been following my recipes on the blog, I don’t have a ton of experience pr
Posted 12 years ago
Whether you use fresh or frozen vegetables, this Cheesy Vegetable Casserole recipe is perfect for potlucks and
Posted 8 years ago
This beautiful Gluten Free Blueberry Peach Tart is so easy and makes a fantastic for summer breakfast, brunch,
Posted 8 years ago
Minestrone is a one pot gluten free low calorie meal that is bursting with fresh seasonal vegetables straight
Posted 8 years ago
Mandazi is similar to doughnuts, having a little bit of a sweet taste which can be differentiated with the add
Posted 11 years ago
A little while ago, my friend, Dionne from Try Anything Once blog, made and shared my baked oatmeal recipe. He
Posted 10 years ago
It's finally the end of the week and I've been eating salads the whole time!  I've been trying hard to be goo
Posted 10 years ago
Buttery bowtie cookies filled with Nutella are perfect for snacking or gift giving.
Posted 11 years ago
  [tube]http://www.youtube.com/watch?v=920NKqR8cKU[/tube] Classic Quiche Lorraine Author: Maryann Ridini
Posted 14 years ago
this classic dish for St. Patrick's day comes together quickly using a pressure cooker.
Posted 15 years ago
Creepy fingers for Halloween! I will be making these EVERY YEAR!
Posted 13 years ago
A chewy and delicious cookie inspired by Ben & Jerry's Chunky Monkey!
Posted 10 years ago
This Lemon Pie features an easy homemade graham cracker crust, a creamy lemon filling, and homemade whipped cr
Posted 6 years ago
Chicken may never be as sexy as slow-cooked pork belly or confitted duck leg, but you can level up your chicke
Posted 7 years ago
Tender, juicy pork in chile verde sauce, slow cooked to perfection with a spicy kick! This recipe. So many won
Posted 9 years ago
Italian sausage sandwiches are a hardy and easy recipe.  The flavor of the Italian sausage compliments the pe
Posted 6 years ago
Although Nate and I aren't vegetarians or vegans, occasionally we like to eat meatless meals too. When I
Posted 9 years ago
A simple pork based onion gravy that's great on everything.
Posted 8 years ago
Abstract painted and pieced hearts art project
Posted 18 years ago
Crab Bruschetta is a mound of fresh tomatoes, garlic basil and buttery crab meat piled high on crispy toast.
Posted 10 years ago
Chinese New Year is also about celebrating classic recipes and childhood favourites - simple but comforting ho
Posted 7 years ago
As you might already know, I love making smaller batches of desserts - like my favorite molten chocolate cake.
Posted 5 years ago
Chicken marinated in citrus juices, cumin, oregano, and garlic. Then roasted to juicy perfection!
Posted 8 years ago
Paleo friendly, baked green tomatoes with baked eggs.
Posted 10 years ago
Less a recipe, more a technique, this is a fail proof side that comes together in minutes
Posted 14 years ago
With December business deadlines, holiday parties, and Cyber Monday morphing into Cyber week, many of you (lik
Posted 7 years ago
This was such easy fudge recipe to make that my eight-year-old tackled the whole thing herself. That's because
Posted 7 years ago
WARNING.  I started this post on June 10th.  Any references to days or dates below may leave you confused.Â
Posted 12 years ago
Bolinho de Carne era um dos meus salgados favoritos na infância, minha mãe sempre fez eles para vender e tam
Posted 5 years ago
Fruit and vegetable snack bars make the perfect on the go snack. Plus they have a secret ingredient: Love My V
Posted 10 years ago
Eggplant pizza cooked on a solar cooker is a fresh, nutritious, and delicious way to get that pizza flavor you
Posted 8 years ago
This sesame crusted salmon recipe makes an easy and flavorful Japanese inspired meal!
Posted 11 years ago