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This delicious dried apricot compote with lemon is a beautiful recipe to have at hand. Use it as a dessert, a
Posted 8 years ago
Chicken coconut curry combines a fragrant creamy sauce with lemongrass and fenugreek in a coconut milk base to
Posted 8 years ago
Kesar Rabri combines whole milk, saffron and cardamom to create a creamy, luxurious Indian dessert which is as
Posted 8 years ago
My stir-fried vegetables with miso peanut topping has crunchy, yet tender vegetables packed with ginormous fla
Posted 8 years ago
This one-pan chicken pasta combines with a creamy silky pumpkin sauce to create the perfect dinner for two und
Posted 8 years ago
Mung Daal Tadka combines creamy split lentils and tomatoes with a dash of whole tempered spices for the ultima
Posted 8 years ago
An easy cauliflower side dish with distinctive flavours of nigella seeds and curry powder which can easily dou
Posted 8 years ago
Fried Okra with Beans in Creamy Coconut Sauce is a naturally gluten-free, mildly spiced, delicious vegan main
Posted 8 years ago
Black Chickpea in Yoghurt Fenugreek Sauce is a mildly spiced & tangy glutenfree, vegetarian main that come
Posted 8 years ago
White Chocolate Coconut Truffles With Rose Jam combines luscious & creamy white chocolate with coconut fla
Posted 8 years ago
This one-pot mushroom pilaf is an easy gluten-free, vegan main-course with succulent mushrooms and fresh peas.
Posted 8 years ago
Harissa Spiced Eggplant with Coriander Gremolata is an easy #vegan appetiser that combines earthy eggplants an
Posted 8 years ago
This hidden green smoothie combines spinach, greek yoghurt, blueberries & pomegranate to make the perfect
Posted 8 years ago
Butter Bean Coconut Rice is a simple vegan glutenfree dish you can put together in less than30 minutes. It can
Posted 8 years ago
Achari prawn or prawn in pickle curry combines hot and pungent pickle with prawns cooked in a quick gravy to g
Posted 8 years ago
Bacon, spinach, mushroom and onions combine with mozzarella and parmesan to create the perfect crustless quich
Posted 8 years ago
Chicken drumsticks cooked in a creamy and robust coconut sauce. Perfect dinner for two with crusty bread or he
Posted 8 years ago
Chicken drumsticks are baked with onions, mushrooms and smoky paprika for a delicious twist on a classic dish.
Posted 8 years ago
An easy home-made one-pot chicken stew warmed with whole spices and fortified with vegetables. Perfect for col
Posted 8 years ago
Peas and paneer kebab is an easy and quick appetizer; perfectly crispy on the outsider, soft and inviting on t
Posted 8 years ago
Chicken kofta curry combines soft and delicious chicken meatballs with a rich onion and tomato curry. Serve ho
Posted 8 years ago
A dark chocolate fudge cake with ganache topping that is perfect for celebrations or just about any other time
Posted 8 years ago
This spicy garlicky glazed chicken has the delicious flavours of miso and toasted sesame seeds to beguile you
Posted 8 years ago
Butter Chicken combines pillow-y soft chicken and a rich smooth gravy for the perfect Indian dinner with naan
Posted 8 years ago
Pan-fried chicken in creamy mushroom sauce is a French classic. This inspired interpretation combines earthy m
Posted 8 years ago
Paneer Kalimirchi is a sinful combination of fresh peppercorn, paneer and cashewnuts. A delicious and addictiv
Posted 8 years ago
Peas pulao combines subtly flavoured rice with plump, fresh peas and whole spices to make a perfect side for a
Posted 8 years ago
Mocho (banana blossoms) cooked in a Bengali-style curry with potatoes and coconut.
Posted 8 years ago
A sticky lemon drizzle cake made awesome with tangy lemon cream.
Posted 8 years ago
Paneer Harimirchi combines green chillies, yoghurt and dates to give you a perfectly balanced, creamy. easy pa
Posted 8 years ago
The humble rice pudding gets a decadent vegan update with coconut and dates.
Posted 8 years ago
My home-style mutton curry is a rich and spicy onion and tomato based mutton curry that pairs very well with a
Posted 8 years ago
Sweet, saffron rice is a decadent yet easy side.
Posted 8 years ago
Bottle gourd (lauki) cooked in a luxurious, creamy cardamom sauce.
Posted 8 years ago
Chickpeas cooked in a rich, spicy onion and tomato gravy. Perfect with some pulao.
Posted 8 years ago
Sweet, tangy, spicy- this pineapple chutney is the easiest flavour-bomb you could ever make.
Posted 8 years ago