A vegan recipe for Tofu Scramble with Collard greens that has Indian spices and a kick of heat.

Day 2 of my "50 Days of Veggies" personal challenge! Definitely hit a milestone making it past day 1, consider

A rich and creamy vegan Alfredo Sauce, great over pasta, rice, potatoes or vegetables.

Decadent and sweet homemade vegan chocolate peanut butter cups.

A versatile spicy vegan black bean dip or spread.

A recipe for a vegan panini chock-full of veggies and Italian flavor.

A healthier version of the classic lemon bar dessert.

A delicious vegan ceviche made with jackfruit.

A light and refreshing summer salad featuring a rainbow of colors.

A delicious vegan and gluten-free blackberry pie recipe, perfect for summer.

An easy and flavorful summer salad. Pair with pasta or a nice Italian crusty bread for a heartier meal.

A flavorful and satisfying veggie burger that's gluten free, vegan and loaded with healthy veggies.

An easy and delicious vegan take on nachos.

A delicious vegan and ethnic take on potato croquettes that can be fried or baked for a more healthful version

A cool and refreshing summer salad.

A blackberry crumble that's perfect for using up all those summer berries.

A moist and delicious muffin that will have you amazed that it's vegan and free of gluten!

A vegan version of Mexican Pizza.

A vegan take on Chili con Queso that will amaze your tastebuds.

Easy Vegan Reuben Sandwich

A versatile and authentic-tasting vegan cheese dip.