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These AIP ‘Chocolate’ Marshmallows are homemade and only made with natural ingredients. They conta
Posted 6 years ago
Herb Braised Fish with Capers is a light very subtly flavored dish that has hints of wine, herbs and capers. I
Posted 6 years ago
Here’s a Mango Sticky 'Rice’ that’s full of coconut flavor, just minus the rice. Plantains r
Posted 6 years ago
These AIP Honey Lavender Marshmallows are homemade and only made with natural ingredients. They contain no ref
Posted 6 years ago
Here’s an AIP Cassava Flatbread recipe that contains no coconut, no dairy, no grains and no egg. It&rsqu
Posted 6 years ago
This recipe for Chicken Provencal makes perfectly cooked, juicy chicken with a crispy skin that’s season
Posted 6 years ago
A non-dairy version of panna cotta made with coconut milk and cream. Keep it healthy with a topping of fruit,
Posted 6 years ago
This Herbs de Provence Spice mixture is made of dried herbs, which are typical of the Provence region of south
Posted 6 years ago
Here’s an AIP (which means dairy, soy, nut and refined sugar free) coconut based dessert that is the new
Posted 6 years ago
A nutrient dense fall salad that healthy and delicious. The bonus is that this recipe is super easy. You don&r
Posted 6 years ago
Deliciously simple 5-ingredient recipe for Coconut Maple Sautéed Apples will satisfy your sweet tooth.
Posted 6 years ago
This Gluten Free Pan Fried Chicken Thighs recipe has a crispy exterior and juicy center just like the original
Posted 6 years ago
This Banana and Blueberry Spinach Smoothie is a healthy snack or addition to a meal. It’s a fruity smoot
Posted 7 years ago
You make this easy 5-ingredients AIP Apple Butter recipe by throwing the apples and spices into the slow cooke
Posted 7 years ago
A simple recipe for an autoimmune protocol approved Mediterranean Salad. Romaine lettuce is the base for lots
Posted 7 years ago
These Turkey and Spinach Meatballs are juicy and packed with flavor from fresh basil and lots of green onions.
Posted 7 years ago
This is a soy free stir-fry recipe for the traditional Thai Basil Shrimp that’s ready in 20 minutes. Thi
Posted 7 years ago
This 4-ingredient Roasted Cabbage that is a delicious and easy as a side to corned beef or steak. This recipe
Posted 7 years ago
Easy meal of Oven Roasted Tilapia, Bok Choy and Mushrooms that can be made in just 15 minutes using less than
Posted 7 years ago
This Whiskey Shrimp recipe is true to its name. It’s shrimp that’s cooked in whiskey along with so
Posted 7 years ago
Gooey Coconut Matcha Truffles that melt in your mouth. They are the best combination of coconut, chocolate and
Posted 7 years ago
A Rosemary Pear Sparkler is a savory sweet mix of fresh herbs and sweet pears topped with sparkling wine or ch
Posted 7 years ago
Save the bone and a few cups of leftover ham from last night’s glazed ham to make this Leftover Ham Bone
Posted 7 years ago
These Pesto Fish Patties are made of only 5 ingredients and that includes the salt! It’s amazingly flavo
Posted 7 years ago
Fall and winter flavors of nutmeg and cinnamon are mixed in with ripe persimmons to create a delightful and sp
Posted 7 years ago
If you’re looking for a vegan, AIP/Paleo or allergy friendly basil pesto recipe, this one is for you. Th
Posted 7 years ago
Quick pickled veggies with a Vietnamese twist that are a great condiment or side.
Posted 7 years ago
A colorful salad bowl filled with noodles, carrots, edamame and a Japanese inspired Carrot Ginger Dressing.
Posted 8 years ago
This Carrot Ginger Salad Dressing is just like the ones you get in Japanese restaurants. It’s made with
Posted 8 years ago
Healthy (ish) muffins made with lots of oats and chunks of banana.
Posted 8 years ago
Healthy chopped chicken salad made with Vietnamese flavors like fish sauce, mint, cilantro and rice vinegar.
Posted 8 years ago
Crispy chicken wings that are baked, not fried, with a spicy Vietnamese sauce.
Posted 8 years ago
A delicious recipe for Pineapple Mojitos, with spiced rum, pineapple juice, lime and mint.
Posted 8 years ago
Your favorite flavors from banana bread, mixed into a healthy bowl of oatmeal.
Posted 8 years ago
This dish is a spicy mix of bok choy and mushrooms with thick and chewy udon noodles.
Posted 8 years ago
Thick, decadent and slightly spiced hot chocolate. Perfect for cold winter nights!
Posted 8 years ago