coming soon: a v exciting lil series on pasta grannies. but for now, noodle grannies!!! if i were a good jewis

lightly adapted from mind of a chef, season 3, episode 3

life really is throwing a lot at us right now isn't it? maybe we're at the end of days and the bees are disapp

adapted from halfbakedharvest.com

what's there to say about kale chips that hasn't already been said? i hadn't planned on posting this recipe bu

memory is a strange thing. it doesn't work like i thought it did. or at least that's how i remember the openin

let's be realistic for a minute. i don't know what it's like where you live, but here in minnesota there's at

adapted from seven spoons by tara o'brady

i don't much know how to talk about this time of year without saying things that have been said once or twice

in typical person-who-lives-on-this-planet fashion, it takes me a long time to do things sometimes. procrastin

barely adapted from "a modern way to cook" by anna jones

and speaking of moms, i recently rewatched julie and julia which is the cutest lil movie and there's a part wh

  there are exactly two things that get me out of bed in the morning. in no particular order: my dog. in

i’ve never been a big celebrator-of-new-yearses, spending most of my december 31sts huddled around a 3 hour

i’m just going to take this time to admit that there are a lot of things i don’t understand. probably not