These fruit and yogurt cups have been a real lifesaver lately! They are so easy to make, and I love the conven

So... what do you make for dinner that's twice as fast as take-out? Why Spaghetti Aglio Olio of course - it's

Note: We've been experiencing some technical difficulties with the website over the last couple of weeks, and

I love eating in traditional Italian style starting with a small appetizer, moving to a first course, then sec

This salad is my new favorite - I ate the whole 4 servings of it by myself the other day, and then proceeded t

I have a problem with things in my coffee, which means I really dislike all those fancy caramel/mocha/pumpkin

A couple of weeks ago, a good friend sent me a no-bake cookie recipe of her's, with instructions to have fun a

Ummm... Yum! That's it - that's all the words coming to mind at the moment! Sometimes I feel the need to break

It all started with an Italian restaurant... I feel like quite a few of my stories and recipes begin with that

Every time the temperature shoots through the roof, I find myself making a frosty! Last summer I was all about

This is what happens when our local Flathead cherries come into season! I've been getting 4 pounds of local ch

It never occurred to me to share this recipe with you before, I suppose it's because 2 ingredients hardly seem

My favorite ice cream is vanilla, people tell me this is a boring choice - but, I mean... it goes with everyth

Once in a while we find a favorite that we're both absolutely crazy about! It started with some store bought P

We're breaking all the rules today... you see, I really don't like my Caesar Salad messed with - I'm hooked on

These burgers are for all those people who think turkey/chicken burgers aren't burgers, (that used to be me)!

I love the combination of salty feta cheese against crisp, juicy watermelon. Whoever first put those two toget

Everyone needs a good caramel sauce - it's a basic like chocolate sauce or aioli, these things are essentials!

This ice cream continues to baffle me with it's deep complexity and addicting flavor! The whole idea came abou

  Deep Dish Peanut Butter Pie is a family tradition - birthdays, holidays, any day... you name it, this i

This has got to be the easiest meal ever - 30 minutes tops from fridge to table, and my husband couldn't stop

I make smoothies almost everyday with all kinds of combinations, but every once in a while I make one that I c

Sometimes when I'm developing a recipe I get a little carried away and out of control! This Fajita Salad is de

"Frozen açai blended with banana and pineapple juice, topped with local banana, granola, and yogurt - texting

Strawberry Rhubarb Crisp is one of the first things I make every year with produce from our garden. Rhubarb is

We're definitely in the middle of spring around here, one day it's all fresh tasting quinoa salads and sunshin

  These Gyro Burgers are inspired by several things: 1. For the love a good burger! 2. My family has been

I finally took the plunge and tried Avocado Baked Eggs - I mean, you see them everywhere so they must be good

My obsession with coconut ice cream started when we were living in Calgary, AB where it was sold for upwards o

My favorite way to eat asparagus is raw - just picked from the asparagus patch (really... give it a try someti

Thai Curry is my all-time favorite quick meal! It never fails to please, and I can make it in less than 30 min

This creamy ginger dressing is really addictive - I'm putting it on everything! It actually gives you a reason

What I love about this recipe the most is it's resemblance in flavor to sushi! Wasabi cucumbers combined with

First off, I just want to tell you that these pictures aren't fake or color enhanced at all - not even one bit

This chicken salad was inspired by my Healthy Broccoli Salad, where I replaced the usual mayonnaise with a cre

Popsicles, Orange Sherbet, Orange Julius - you name it, creamy - dreamy orange concoctions are the best! Today