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The lovely jicama. It may not be the most attractive produce you buy, but boy is it tasty. I used to see it al
Posted 7 years ago
I really enjoy the fresh taste of homemade coconut milk. This recipe is a staple in our house.  I always have
Posted 7 years ago
These tasty lamb meatballs are quick and easy to make. With the combination of mint, rosemary and oregano they
Posted 7 years ago
As you may be figuring out, I love quick and easy recipes!  This one is both of those things, plus it present
Posted 7 years ago
For the longest time I made chicken broth using my slow cooker, and I have to say I would never go back!  I s
Posted 7 years ago
  The more I play around with cauliflower, the more I have grown to really love it.  It's versatile, readily
Posted 7 years ago
So have I told you how in love I am with my Instant Pot?  I'll admit, I bought it awhile back on sale, only t
Posted 7 years ago
If you think you don't like beets, you may easily change your mind after drinking a glass of this.  This juic
Posted 7 years ago
If you or someone you know can't or won't consume eggs, then it's helpful to know how to substitute a flax egg
Posted 7 years ago
I love the abundance of pomegranates this time of year. They are tasty, full of anti-oxidants and they add a p
Posted 7 years ago
I love the taste of a fresh, smooth and creamy brazil nut milk. This one is easy to make and you can adjust th
Posted 7 years ago
I've been wanting to make granola for awhile now and over the holidays took the time to experiment.  This com
Posted 7 years ago
I never used to pay much attention to cranberry sauce, until I realized when done well, it's a great addition
Posted 7 years ago
At first I was intimidated by this unique looking squash, but then decided I could turn it into something tast
Posted 7 years ago
This is a quick and easy breakfast side dish that will impress any guest, and it takes under 10 minutes to pre
Posted 8 years ago