Shake w/ice & serve up w/candied Ginger

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This super easy recipe was a huge hit for Xmas dinner

Voted the Village Voice 2013 Holiday Spirits Fan Favorite! This take on a classic Egg Nog is lighter and spici

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Serve Over rocks, Garnish with a slice of blood orange

Salt the top & Serve Over Ice

Served hot with a slice of fresh lemon

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Intense interpretation of a classic dish.