These dukkah-crusted pork chops and potatoes are full of spicy and robust flavor. This recipe is an easy-to-m

Inspired by Middle Eastern flavors, these lemon cardamom sugar cookies are made with a cookie press (also know

This post is sponsored by Simply Organic. All opinions are strictly my own! Happy Friday, friends! It's been a

This tasty puff pastry pizza is made with garlic-infused olive oil, caramelized onions, baby bella mushrooms,

This post is paid for by Sauza® Tequila. All opinions are my own! Celebrate Cinco de Mayo with great friends,

A simple salad of baby greens, fried goat cheese, pomegranates, and toasted walnuts that's topped with a Medit

This strawberry kiss is a simple and delicious cocktail made with fig vodka, champagne, and strawberries. It's

Fudgy, delicious, and moist! These olive oil brownies are made with extra virgin olive oil, adding a deep and

Tiramisu is a popular Italian custard dessert made with egg yolks, mascarpone cheese, strong coffee, and ladyf

Pomegranate molasses is a traditional ingredient used in Middle Eastern cooking. It's made by reducing pomegra

Cacio e pepe is a simple Roman pasta dish. The title "cacio e pepe" literally means "cheese and pepper." The p

A simple Mediterranean salad made with buffalo mozzarella and salami and topped with an easy vinaigr

One-pot meals are awesome because they're so versatile and are easy to prepare. This creamy sausage and pasta

Melitzanosalata is a Greek dip made with eggplant, crushed garlic, grated onion, chopped parsley, and extra vi

This blog post is part of the "Bake a Difference with OXO for Cookies for Kids' Cancer and Dorie Greenspan"

Dulce de leche is a creamy caramel sauce made from simmering milk and sugar. It's sugar time, friends. Dulce d

Happy September, friends! I almost can't believe that summer is almost over. Yes, I said almost. Many people

Inspired by the classic gyros and souvlaki wrap, this grilled zucchini and tinkerbell pepper wrap is a gr

Garides souvlakia (gha-REE-des soo-VLAH-kiya) is a simple Greek dish made with lemon, olive oil, and kefaloti

Summer + Middle Eastern flavors make this za'atar grilled chicken an easy-to-make and addictive meal. Che

Disclosure: This post was sponsored by Stella® cheeses. All opinions are my own! HAPPY FIRST DAY OF SUMMER, E

Za'atar is a blend of herbs and spices that's popular throughout the Middle East. There are many variations of

These no-bake chocolate espresso pie bars are made with an almond and walnut crust and a creamy filling of ch

This mandarin orange tequila smash is made with fresh mandarins, silver tequila, and ginger liqueur and topped

These lamb burgers are flavored with hints of lemon zest and Greek oregano and topped with kasseri cheese and

Fun fact: My dad has a thick Greek accent and when he says asparagus in English, it sounds like "Spartacus." G

Beef ribs, beef ribs! Beef ribs for you and beef ribs for me!  Errbody be ribbin'. What? I don't know. Just g

Raise your hand if you love cabbage! *raises hand* I do. I friggen love cabbage and it's become a staple in th

Updated on February 22nd, 2016:  I first shared this recipe in March 2014, one month after I launched the blo

Skordalia is a traditional Greek dip made with a potato base, lots of garlic, extra-virgin olive oil, red wi

OMGOMGOMGOMG. I am literally shaking my butt in my chair as I type this. Jason is used to this behavior, thoug

Raise your hand if you love giveaways! *raises both hands* This giveaway has ended. Congrats to Michelle K! I'

¡Hola! No wait. Yia sas! Actually, we'll go with both. I just came back from Cancun and I got really used to

You guys! Sunday was a big deal for me. And I didn't even realize it was a big deal until a couple of days ago

I love when healthy tastes good. I don't mean just good, but goooooood. You know what I'm saying? Today, I'm s

Okay, guys. I have a confession to make. I'm slowly re-branding my blog. I don't know; does that really make i