Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
Turkey Spinach and Bacon Meatloaf Hang on to your waddle! This is about turkey…meat your new loaf. My Poppa
Posted 10 years ago
Classic Clam Chowder January, I owe you an apology. I have, in the past, dreaded with an unflattering amount o
Posted 10 years ago
The Stock Pot: Sweet Treats - Lemon-Glazed Gingerbread Muffins “Christmas - that magic blanket that wraps it
Posted 10 years ago
The Stock Pot: Sweet Treats - Cranberry Pistachio Biscotti The best cup of coffee I have ever had and the best
Posted 10 years ago
The Stock Pot: Sweet Treats – Soft Vanilla Caramels Some people say that there are very few things in life t
Posted 10 years ago
Roast Beef with Yorkshire Pudding  “And God bless us, everyone!” -Tiny Tim exclaims in A Christmas Carol
Posted 10 years ago
The Stock Pot: Sweet Treats – Shortbread Snowflake Cookies A buttery shortbread cookie cloaked in a snowy bl
Posted 10 years ago
Milk Chocolate Truffles I am chagrined to admit that I am envious of my husband. I don’t know why it took me
Posted 10 years ago
Teriyaki Meatballs There’s a massive display of family photographs behind my mother-in-law’s couch in her
Posted 10 years ago
Oven Fried Shrimp Sittin’ on the Dock of the Bay: “Shrimp is the fruit of the sea.” - from Forrest Gump
Posted 10 years ago
Deviled Ham, Pineapple and Pecan Tea Sandwiches Conversation between Adam and me in the kitchen: Adam: What ar
Posted 10 years ago
The Stock Pot: Sweet Treats - Walnut-Cream Cheese Cookies December 1st is a big day in our household and we ha
Posted 10 years ago
There are two 1-hour rise times for the rolls, so plan accordingly.
Posted 10 years ago
The Stock Pot: Sensational Sides – Make-Ahead Mashed Potato Casserole When it comes to preparing a big meal,
Posted 10 years ago
Pumpkin Cheesecake with Salted Caramel and Cinnamon Pecans Thanksgiving - That’s What Friends Are For This c
Posted 10 years ago
Maple-Roasted Turkey with Wild Rice, Sausage and Pecan Stuffing Giving Thanks: “For each new morning with it
Posted 10 years ago
Maple Bourbon Pecan Pie Family Tradition: “Candy might be sweet, but it’s a traveling carnival blowing thr
Posted 10 years ago
The Stock Pot: Sensational Sides – Skillet Green Beans with Almonds and Crispy Crumbs You know that area in
Posted 10 years ago
The Stock Pot: Sensational Sides – Roasted Sweet Potatoes with Pecans and Blue Cheese Let’s face it – Th
Posted 10 years ago
Easy Pumpkin Ravioli with Walnuts and Sage "Food is good." The answer to what FIG Restaurant in Charleston, So
Posted 10 years ago
The Stock Pot: Sweet Treats – Pumpkin Bread There are precious few things that I can say taste better from a
Posted 10 years ago
The Stock Pot: Sensational Sides - Crispy Hash Browns Dear Potato, First of all, I’m a big fan of your work.
Posted 10 years ago
The Stock Pot: Easy Breakfasts – Bacon, Egg and Cheese Breakfast Sandwich I will admit (under duress, mind y
Posted 10 years ago
 Simple Roast Chicken and Potatoes "Simplicity is the ultimate sophistication."  - Leonardo DaVinci Someone
Posted 10 years ago
Hearty Minestrone I have to admit, when I read a quote by Jay Leno stating, “Soup is just a way of screwing
Posted 10 years ago
Gingerbread Pancakes Wake Up Call: A story about alarm clocks and a breakfast worth getting out of bed for. Th
Posted 10 years ago
Remember, the apples need to firm up in the refrigerator after coating, so allow 2 hours hands-off time.
Posted 10 years ago
The Stock Pot: Sweet Treats – Pumpkin Seed Brittle Surprisingly (and, if I’m being honest here, mercifully
Posted 10 years ago
NOTE: The cook time is per batch.
Posted 10 years ago
Chicken and Broccoli Casserole "Bravery is not the absence of fear. It's the ability to act in spite of being
Posted 10 years ago
The Stock Pot: Sweet Treats - Brie, Apple and Honey Tartlets with Brown Sugar Walnuts and Lavender This is one
Posted 10 years ago
Fish and Chips London Calling: “Oh how I crave for fish ‘n chips, our fine cuisine of world renown. I dine
Posted 10 years ago
Stir-Fried Beef and Broccoli Risky Business: Confessions of a food snob and karma in the kitchen. Not long ago
Posted 10 years ago
Pimento Cheese Panini Pimento (or pimiento) is a sweet pepper most familiar as the red stuffing found in green
Posted 10 years ago
The Stock Pot: Sensational Sides – Maple-Roasted Butternut Squash and Carrots I had every intention of makin
Posted 10 years ago
The Stock Pot: Sensational Sides – Smashed Potatoes with Rosemary I have said it before and I’ll say it ag
Posted 10 years ago