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It's really  hard to make lentil stew look pretty.  But believe me, this is so delicious and hearty - true
Posted 10 years ago
My daughter is a HUGE gozleme fan.  Whenever we go to the markets she will make a beeline for the stall and w
Posted 10 years ago
The UK supermarket Waitrose does an AMAZING Vegetable Moussaka which I used to LOVE when I was living there (a
Posted 10 years ago
    Nothing says Autumn quite so beautifully as Mushroom Soup.  We ate this so fast I forgot to tak
Posted 10 years ago
This is a super simple and quick soup using items from the freezer - apart from the fresh mint (you can even
Posted 10 years ago
We love risotto but when it's traditionally made with white risotto rice it's not such a fabulously nutritious
Posted 10 years ago
There are inverted commas around the title as I'm not saying this is especially authentic, but given that most
Posted 10 years ago
This was inspired by an old favourite dish Spiced Red Lentils with Cabbage by Mary Gwynn in a much loved and
Posted 10 years ago
Another simple family friendly meal.  There's something about the combination of peas and pasta, I'm not sure
Posted 10 years ago
Don't worry if you don't have a pressure cooker (though I seriously recommend you get one!) as you can do thi
Posted 10 years ago
This one goes back a long way, probably 20 years.  Proper English comfort food, minus the lamb or beef!  I d
Posted 10 years ago
These have to be three of my most favourite ingredients, so anything with them all has to be a winner in my b
Posted 10 years ago
I love a warm salad.  The flavours are so much stronger when the dish is at room temperature rather than chil
Posted 10 years ago
To call this soup thick is a slight understatement.  You could literally stand your spoon up in it, if your b
Posted 10 years ago
I'm quite happy it's a bit rainy at the moment.  Apart from the farmers who of course need this all day driz
Posted 10 years ago
This is traditionally a hearty 'tomato-ey' Italian soup which generally contains pasta, beans, potato and pest
Posted 10 years ago
I know what you're thinking - SIMPLE dinner idea? It looks time consuming but as long as you remember to take
Posted 10 years ago
Whenever I ask my son (11) what he would like to put on the menu for next week he ALWAYS says Spag Bol.  It r
Posted 10 years ago
A mix of vegetable paella and risotto!
Posted 10 years ago
I'm not sure what I was aiming for with the flavour balance on this one, I just started adding herbs and spice
Posted 10 years ago
My kids voted this my best ever lasagne and it's their "favourite ever" meal! We usually have with salad and a
Posted 10 years ago
Christmassy Nut Roast
Posted 10 years ago