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A baked pasta dish. My 'first' recipe that people wanted to know how to make. Once I made it, they wanted to k
Posted 9 years ago
Snapping the ends off asparagus before cooking makes them so much better
Posted 9 years ago
A beef cut of meat in a pinot noir mushroom sauce. Used to serve over potatoes, pasta, or other starch.
Posted 9 years ago
Pork brined in cinnamon citrus, then topped with a cherry coconut sauce. Inspiration from this previous recipe
Posted 10 years ago