Cuisines Clear Meal Types Clear | A dish that will break you out of the routine Catchy title, huh? I know you're only here for the food. :) Spicy stories: I'm talking about spice, people. Sp I'm in a season of clean eating... I say season, because there are still going to be seasons of feasting, an I'm continuing the French theme this week with this rich, creamy and savory quiche. It's funny how many people To kick off our official first day of "school", (yes, I waited until after Labor day) I made something spec Sometimes mellow, mild and creamy macaroni and cheese is just what you need for ultimate comfort food. Other This is summer in a bowl. Sweet, salty, tangy and fresh, with a slight crisp from jicima, it's a tropical vaca Chicken and yellow rice~ sans the yellow dye A few months' ago, my mother gave me stacks of old cookbooks. In My husband thought I was a bit crazy making these once he saw all the steps involved. He had no clue what go It's officially spring ...but it has felt more like summer in my area. 86 degrees with high humidity = bad Years ago, I was blessed with the opportunity to visit Chicago, courtesy of Kenmore. And... with that trip I w Creamy, buttery and tangy... Oh yes. Let's pretend it's springtime and bite into this savory concoction. Of co lemon pastry cremes~ (n) My favorite girl scout cookie that they discontinued, flaky cookies dusted in powdere There are a few things in life that I had never tried until I was in my thirties such as: endive marscapone ho *sponsored post* I made this concoction for National Sangria Day, which is December 20th... I found that a lit It's a pie, it's a cookie... it's crunchy and chewy.... It's perfect for when you don't know what you want for Kabobs are the ultimate in traveling meals. You have your veggies and protein all in one convenient skewer, an Note: This is a sponsored post for RIOJA wine, however opinions expressed are my own. The steamy days of su Summer desserts have to be 3 things: creamy cool tropical It's the thing to have for breakfast dessert on a sw This is summer food. Not too heavy, not too hot and perfect to eat on the patio on a balmy summer evening. Lig Sometimes, you feel like you just "need" to get your green on. No, I'm not talking about your trusty green T s I was recently selected to take part in creating a recipe for a new line of sauces that Progresso recently lau There are somethings in life that are worth making by hand... cookies, bread and mustard, is now on my list. I I love making preserves. I love the way may pantry looks lined with glass jars filled with colorful fruits and This should be called crazy easy idiot proof candy. Just an idea. It's insanely easy, and you can impress your My husband never wants lasagna. I'm not sure why, but whenever I suggest it, he suggests something else... Him Reasons you should make these: They are no-bake. They are easy. Chances are, you already have everything for These are awesome for a company dinner. Just make sure your guests aren't allergic to shellfish. Because, that |