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Light and refreshing herbed potato salad with a lemon-olive oil dressing
Posted 10 years ago
A traditional Greek stewed green bean recipe
Posted 10 years ago
Greek Easter cookie
Posted 10 years ago
Creamy rice pudding with vanilla and orange flavors
Posted 10 years ago
Roasted vegetables have so much flavor that I try to add them in lots of recipes.  I love the flavor of the s
Posted 10 years ago
Tomato soup with Greek yogurt
Posted 10 years ago
Thirty minute meal that is gluten-free and full of flavor.
Posted 10 years ago
Vegetarian soup with split peas and a little cumin and curry powder to spice things up.
Posted 10 years ago
Halva is a sweet treat that my mom always made during Lent.  Since I'm not a big dessert person, I never used
Posted 10 years ago
Quick and easy to prepare and a great side dish for any roasted meat or chicken dishes.
Posted 10 years ago
A hearty vegetarian pasta dish with lots of flavor!
Posted 10 years ago
Yummy layered Greek dip with all the flavors of the Mediterranean.
Posted 10 years ago
The kale bandwagon is still going strong at our house, despite the fact that I'm not a big fan.  I know it's
Posted 10 years ago
Easy and quick olive oil and lemon cake with Greek yogurt
Posted 10 years ago
Kale, chard and spinach combined with cannellini beans and red pepper flakes make a hearty side dish or main c
Posted 10 years ago
A quick, simple turkey meatloaf
Posted 10 years ago
A tomato cream sauce with turkey, spinach and red bell pepper is a great topping for pasta.
Posted 10 years ago