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This is a basic Old Fashioned Beef Stew, hearty and comforting. It shouldn’t hurt your budget but will for s
Posted 6 years ago
Time for a healthy, delicious, vegan recipe Yo! Strawberry banana coconut milk smoothie is on the menu today.
Posted 6 years ago
Outstanding Chocolate Chip Cookies - I wasn’t exaggerating when I called these cookies Outstanding Chocolate
Posted 6 years ago
It’s easy to fall in love with Mexican food, the flavor is on point, the ingredients are available to everyo
Posted 6 years ago
Caramel popcorn was first introduced to me when I was at the movie theater. It was embarrassing how I kept on
Posted 6 years ago
(This post is sponsored by KUHN RIKON but the opinion is all mine!) Moroccan Chicken Olive Stew is a popular a
Posted 6 years ago
I’m glad you can’t see me pronounce the name of this butter cookie, Palets Bretons. I don’t speak French
Posted 6 years ago
You know by now that I am not crazy about vegan dishes, but when I make one I make a killer, and I’ve done t
Posted 6 years ago
I love making these soft fluffy hot dog rolls for picnics! There is no mess, all you should do is pick a roll
Posted 6 years ago
Summer is not yet in but it is hot and Vietnamese Cold Brewed Iced Coffee will for sure make you feel refreshe
Posted 6 years ago
Leche Flan is a popular dessert in the Philippines, it is from the same family of cream caramel, crème Brule,
Posted 6 years ago
Making these Homemade Soft Pretzels was fun, the kneading is just so relaxing (I love kneading so don’t be s
Posted 6 years ago
Let me tell you this before anything, Kabab Koobeideh takes 15 minutes in your oven! I’m not even joking. If
Posted 7 years ago
I love chicken tikka, it is healthy and the blend of spices add so much depth to the flavor, above all the onl
Posted 7 years ago
To my readers who enjoy baking goodies like today's Mocha Flavored Buttery Egg Free Cookies, you are in for a
Posted 7 years ago
I know that searching for salads on my blog might be frustrating! I’m really picky when it comes to salads,
Posted 7 years ago
Coffee Loaf Cake, this cake tasted delicious the day I baked it, but somehow it tasted even better the next da
Posted 7 years ago
Hyderabadi Chicken Biryani is something I grew up eating and enjoying. There are many types of Biryani out the
Posted 7 years ago
I woke up this morning craving something different than my usual humble breakfast, so I made this creamy south
Posted 7 years ago
I won’t write about my love and craze for India, since I’ve done so in many of my previous posts, but will
Posted 7 years ago
Smothered chicken -  A soul food that looks delicious and has a unique wonderful flavor. In this post, I will
Posted 7 years ago
If you are looking for a flavorful, succulent, and super easy to make Baked Salmon recipe, please keep on read
Posted 7 years ago
Usually, Muffins are like quick bread dry out quickly and are best consumed the same day baked, but not in the
Posted 7 years ago
And after taking some time off from blogging, I bring you buttery Lime Rice. I know, you must be wondering whe
Posted 7 years ago
Serve this creamy garlic chicken in less than 30 minutes, and enjoy this flavorful delight with mashed potato,
Posted 7 years ago
Egyptian Fino Bread or as some call it long bread rolls, are soft, light, and are perfect for making sandwiche
Posted 7 years ago
Brioche is a French bread and is enjoyed by many. Classic Brioche consist of eggs, butter, yeast, and flour, t
Posted 7 years ago
These chocolate chocolate chip cookies are perfect with a large glass of milk! These cookies are chewy, soft,
Posted 7 years ago
Chicken Shawarma is a popular side dish in the middle east, and the flavor changes a little depending on which
Posted 7 years ago
And by that title, I don’t mean that your French croissant is going to be ready in an hour, although this is
Posted 7 years ago
The color brown theme is not just fun but is getting sweeter. I knew I can mostly think of dessert especially
Posted 7 years ago
You probably want to ask me this “Muna! Where is the sauce??” Well, this Meatloaf needs no sauce to taste
Posted 7 years ago
Making chocolate swiss roll might be intimidating to some, of course, I am included. I always feared that I wo
Posted 7 years ago
This is not a Chinese recipe, there is no soy sauce here. The recipe is inspired by and Indian dish I had whil
Posted 7 years ago
Starting the Color Brown theme I bring you an easy and of course delicious version of Maamoul. This Arabian de
Posted 7 years ago
I thought it will be fun to end the Color Orange theme with a healthy dish that is orange in color and full of
Posted 7 years ago