{Today we have a guest post from the lovely and talented Lindsay from The Live-In Kitchen! I met Lindsay at GB

Would you believe me if I told you I've been wearing my (one and only) sweater here in Bali A LOT!? I really h

Buckle up, errbody! We're going on a little ride today. A RIDE TO AMAZINGNESS! I know I often get excited abou

My newfound obsession with Indian food is NO JOKE. Literally every day, as I ponder what I'll eat for lunch or

PHULKA! Have you hear of it? It's my new fave Indian vehicle for butter chicken. YU-UM. Should we tell naan it

Happy New Year! Welcome to 2015!! I have many goals for 2015, but one that I'll invite you join in for: EAT GO

I know I am *really* late to this party, but can we please talk about Serial? As in, the podcast? If you haven

TOAST! Toast + poached eggs + flavorful toppings = my dream come true. I'm so excited toast has become a trend

I MADE COOKIES!! Kind of. These are like "I want to be cookies when I grow up" or "I'm the healthy alternative

I pretty much always want comfort food. As much as I love eating vegetables and healthy stuff, it's much more

Let's all go ahead and give me a big pat on the back, because last week I went for like TEN DAYS without watch

Hi friends! Let's play a game! It's called "help Mary feel like she's the land of Christmas." I'm imagining my

If you want a healthier version of this recipe — made in a slow cooker — check out my recipe for Healthy S

Indian food is one of those foods I've never thought I could make at home. Like, okay yeah maybe I could TRY t

Three magical words for you: CREAMY. MAPLE. MASCARPONE. I'm not even kidding you, this was a last-minute strok

It feels SO weird to not be spending all day today baking bajillions of pies and custards and cakes and sweets

Today I bring you my one and only contribution to Thanksgiving this year: brown butter mascarpone mashed potat

This post is sponsored by Corelle via Syndicate Ads. Thank you for supporting the brands that keep TKP up and

I don't often tell you guys about the trickery behind food blogging. I'm here to tell you: IT'S ALL A SHAM! Ok

Alrighty. We have three orders of business today! First, let's catch up about the animal situation in our hous

Hey guys! Good moooorning! Sometimes when I start writing posts I get this feeling like I'm peering around int

I definitely just googled "passion fruit or passionfruit" to which the internet said "WHATEVA." Apparently eit

You might notice a banner at the top of my site this weekend — I'm running a sale on Pinterest for Food Blog

Welcome to my Bali kitchen, where Thai flavors and Mexican dishes come together and make beautiful multi-cultu

Heeey Moothie Monday! Yeah, there's intentionally no "s" on the moothie. Because THAT'S HOW WE ROLL! Get used

Good morning NOVEMBER! Seriously, where the heck did October go? I guess moving halfway around the globe makes

Bali is wonderful! Bali is great! Bali is fabulous! But we have one huge problem: the wildlife. Wildlife is pr

Are you ready? ... FOR ANOTHER MOOTHIE MONDAY!? Heck. Yes. Our daily routine here in Bali has been really noth

We are, officially, in BALI! We've made it to Ubud and are quickly falling in love with Indonesia. After 18 ho

It’s official, we’re in Asia! Not yet “home” in Bali, but certainly well into our long journey to get

Good morning!! I hope you all had a wonderful weekend. Judging by the pictures I saw on instagram, MOST of the

We're halfway to Bali! Well, not really halfway. We're in Hawaii, halfway across the Pacific, but still have 3

I'm having a hard time comprehending that this day has actually come! We've been in the USA for about six week

Today we start a new series! SMOOTHIE MONDAY! At least, for the next few Mondays. I've been going crazy with t

My family almost never ate out when I was a kid. We had family dinners every night up until I was in high scho

I had a heckuva time naming this recipe. First I though, "ooh banh mi! i love banh mi! let's make a farro banh