Cuisines Clear Meal Types Clear | This here is a big, honkin', overloaded, melty cheesy, chin dribblin', sauce drippin', meaty, beauty of a burg If only you could smell this. ?! Really. If only you could smell this combo of fresh baked bread, earthy mushr I got my hands on some true baby carrots today. Not the ones in the supermarket which are really just ground d I pulled this salad together the other night to go with a simple grilled chicken sandwich. Actually, I used wh Sometimes speed is what you need. Sometimes getting dinner on the table fast is what it's all about. And if yo Aaaahhh... Sunday mornings. Awesomely lazy - am I right?? Lately we've really been into the whole Sunday morni The other day I was making dinner for my mom - a little thank you for always being there for us. And after an Now that's a loooong title. Which is kind of funny since this is such an easy and uncomplicated dish to make. Been craving some cold noodles lately - yummy, chewy, slicked with sauce... Maybe pumped up with lots of garli Last weekend we had a little fajita party and I had just enough fresh Pico de Gallo left over to make these aw Had some family over recently on one fine summer evening and whipped up a little mixed grill for dinner. And y Big party weekend... My boy turned 6 this past weekend and we had a big party for him on Saturday and then let This amazingly delicious dish is the very epitome of our motto - maximum taste minimum toil. It came about on Ooooooweeeee! Now that's some good eats. Shrimp Creole - that classic Cajun mix of sweet shrimp, ripe tomatoes Gochujang - say it with me - "go • choo • jang". This amazing Korean hot sauce is my favorite new thing. T Short ribs - delicious, comforting, soul satisfying... There really is nothing quite like them. They ep As today is the last day of our most eggscellent week I was going to give you my regular egg sandwich. Egg whi Man these are good. They're like the crack of vegetables. Brussels sprouts, crispy and charred, mixed with map Amazing! I'm a sucker for tradition and this cinnamon studded, fresh baked, sugar butter bomb has been a Chris Meatball Parm! That's what I'm talking about here. Little balls of mixed meat - tender, tasty, flavored with c I love this chili. It’s quick and easy to make. Has great flavor and is decidedly more healthy than a tradit Ordered in the other night from this local Italian joint and had a whole lot of pasta leftover. My boy's spagh Adapted from Mario Batali If this doesn't scream fall I don't know what does. Healthy hummus and plenty of pumpkin - the season's offici Is there anything better? Really? Is there anything better than the smell of garlic roasting? It's filling up Made this simple yet hearty Black Bean Soup to pair with a tasty Cuban Sandwich we're also having for dinner. Been craving a nice, tasty, crispy, warm, melty Cuban Sandwich lately and my plan was to make a couple with th Got a plan for the week. Make this big, beautiful Honey Mustard Pork Roast tonight and then live off the lefto Tender ribbons of pappardelle pasta and earthy mushrooms bathed in ricotta & truffle & cream. Now that I was talking food with a buddy of mine recently and he was chattin' up this Cuban Roast Pork he makes. And th I had no food plan for the weekend. Which is not like me. Usually my shopping is very targeted. The wife dicta I think meatloaf gets a bad rap. Relegated to mid week meals, a quick fix for harried cooks, boring... You The other day I realized that with all the grilling and all the slow smoked barbecuing I did this summer, I di Summer tomatoes are in! Way in. So in, we're knee deep in 'em. Heirloom tomatoes. The good stuff. And I fe Last week I came across David Chang's Burger Manifesto. I found I really agreed with most of the stuff he said Feel like I've been phoning it in a bit lately. Not for you guys, of course. But, here at home. Haven't been r |