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  I had some sweet peppers left over and was trying to decide what to do with them when I ran across this
Posted 12 years ago
Having a cake sitting on a counter or table seem so special, it's easy just to buy cake from a bakeshop but if
Posted 12 years ago
So, back many thousands of years ago when I was a kid, whenever anyone asked me what I wanted for dinner I wou
Posted 12 years ago
Tuscany Inspired Cookery: Tuscany was wonderful for many things.  As expected we ate exceptionally well throu
Posted 12 years ago
A slightly more nutritious version of blondies made with honey, whole wheat flour and walnuts.
Posted 12 years ago
These oatmeal raspberry ginger scones are nothing like the traditional scones you may be accustomed to. They'r
Posted 12 years ago
Tasty low carb blueberry scones are a welcoming breakfast treat. Made from a mix of almond and coconut flour,
Posted 12 years ago
Do you remember how the heroes were introduced in 80's and 90's Malayalam movies? I think the most common one
Posted 12 years ago
Sundays go one of two ways in my home... 1.  I go all out and cook probably the best meal of the week.  This
Posted 12 years ago
These crispy baked Asian chicken wings tossed in a sweet chili sauce are sweet and spicy, bringing some Asian
Posted 12 years ago
Stir Fry with Mushrooms, Tofu and Broccoli
Posted 12 years ago
Perfect Barbecue Chicken is so easy and guarantees moist, delicious perfectly grilled chicken everytime. Follo
Posted 12 years ago
An exquisite, caramelly breakfast casserole! Adapted from Epicurious. I found this recipe when my youngest was
Posted 12 years ago
Green beans stir fried in oil with ground turmeric and garlic. More Stir Fry Recipes: Cabbage Thoran or Cabbag
Posted 12 years ago
Beetroot Couscous Spiced Chicken and Chorizo- Serves 4 to 5 The chicken is cooked in the sauce and served with
Posted 12 years ago
If you're a blogger and you have Google Analytics (or something smilar) installed, you might have occasionally
Posted 12 years ago
Broccoli Rice Casserole is easy to make with simple ingredients and step-by step directions with pictures. Mak
Posted 12 years ago
This creamy German potato soup is a great supper made right in your slow cooker. Simple, filling and delicious
Posted 12 years ago
  When we lived in Germany many years ago, my husband had been visiting with the neighbors, when the neig
Posted 12 years ago
I am a lone wife on this particular Saturday evening. So what did I decide to do!?  I did what any other woma
Posted 12 years ago
A hearty green salad with portabellos, chickpeas, and avocado. Hearty enough for an entr??e.
Posted 12 years ago
Sweet zucchini cupcakes with chopped walnuts frosted with a delectable cream cheese frosting.
Posted 12 years ago
Warm farro salad tossed with asparagus, fava beans, balsamic roasted tomatoes and goat cheese.   Going ba
Posted 12 years ago
This protein-rich, cheerful salad is made with quinoa, a seed of a plant that is actually related to beets, ch
Posted 12 years ago
This protein-rich, cheerful salad is made with quinoa, a seed of a plant that is actually related to beets, ch
Posted 12 years ago
These ham and cheese scrolls are just a variation on other homemade scrolls I have cooked before. The great th
Posted 12 years ago
When your hobby is food blogging, you calculate everything you create in the kitchen down to the most minute d
Posted 12 years ago
A basic marinade made with whiskey, perfect for steak!
Posted 12 years ago
I've tried so many different chili recipes and versions but have yet to do one or find one with nice chunks o
Posted 12 years ago
A long time ago when we lived in southern Ontario, we used to go to Mexican Town in Detroit a lot. It was one
Posted 12 years ago
Nous recevions des amis et je devais donc absolument trouver quelque chose à présenter pour l'apéritif... V
Posted 12 years ago
It's always exciting to find easy-to-make and satisfying dessert. I'm not really one of those who like to spen
Posted 12 years ago
I mentioned while we were in Florida about my new fixation with smoothies. This is a seasonable addition to th
Posted 12 years ago