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Lemon, garlic and butter. These three ingredients are just the perfect match. This is how I knew that when I
Posted 8 years ago
Juicy sweet peaches are topped with a simple mixture made with butter, flour, cinnamon and sugar then crumbled
Posted 8 years ago
Everyone Loves - Biscuits! This is a fool-proof recipe and Utterly Delicious! If you ever had Biscuits at Red
Posted 8 years ago
This is a great pantry recipe: you can use canned beans, corn, pumpkin and vegetable stock for a fast meal fro
Posted 8 years ago
When the weekend rolls around, I take a look at what I have left-over in the refrigerator for inspiration as t
Posted 8 years ago
A quick and easy microwavable Apple Crisp that you cook in a mug. Ready in under 5 minutes. The perfect treat
Posted 8 years ago
Bakery style crisp roasted mung dal
Posted 8 years ago
The easiest and most delicious no-bake peanut butter cookies you ever did eat! They're low carb, gluten free,
Posted 8 years ago
  Every last one of you needs an easy throw in the pot dinner to make during the week! I know I sure do.
Posted 8 years ago
Fresh pineapple slices drizzled with chocolate and topped with toasted coconut and Maldon sea salt. Makes 16-2
Posted 8 years ago
Have you tried the tiramisu cheesecake at The Cheesecake Factory yet? It is definitely one of my favorites! If
Posted 8 years ago
I have a small confession to make. I've been using store-bought pesto for convenience for quite some time now
Posted 8 years ago
A couple of months ago we started to sell a few Rare Bird Preserves and their Passion Fruit Curd is one of my
Posted 8 years ago
The best honey mustard sauce : spicy, sweet, thick, yet drippy and delicious!
Posted 8 years ago
As Good as it Gets - Salt Crust Picahna Beef with Chimichurri: While I'm horribly camera shy, I AM always temp
Posted 8 years ago
Kundapur Chicken Ghee Roast is a classic South Indian chicken dish and its origin is traced to Kundapur which
Posted 8 years ago
No baking required for these healthier chocolate + peanut butter oatmeal fudge bars. A thick peanut butter cho
Posted 8 years ago
Boozy, fruity and refreshing, these Melon and Tequila Cups are dressed to impress! An unbelievable flavor comb
Posted 8 years ago
This cheesy bacon and spinach dip is the cheesiest, creamiest, and most delicious dip! Perfect as a snack or a
Posted 8 years ago
Dieses Rezept wird in amerikanischen Cup Maßen gemessen. Solltest du keine besitzen verwende eine Tasse
Posted 8 years ago
Beer and Bacon Sauerkraut Recipe- drained sauerkraut reconstituted with the flavors of beer and bacon. Top on
Posted 8 years ago
  The only dessert I like more than brownies are brownies that include peanut butter cups. When it comes
Posted 8 years ago
Korean-style Steak Sauce to drizzle over your grilled meat.
Posted 8 years ago
Simple lemon chicken & asparagus foil packs are an easy and incredibly delicious 30-minute meal you can ei
Posted 8 years ago
This is a sponsored post written by me on behalf of Altos Tequila. All opinions are 100% mine. Shake up your t
Posted 8 years ago
A few weeks ago my youngest son, William, and I were pumped, because we got to fly to Montana for my Dad's 80t
Posted 8 years ago
If you crave something sweet, but are too tired (or lazy) to spend time in the kitchen, these Chocolate Rum Ba
Posted 8 years ago
Oh my goodness, this is like PIZZA a whole new way!    Pepperoni Pizza Macaroni Salad Don’t miss o
Posted 8 years ago
Have you noticed, so many fruits taste more like water than anything else? I swear it wasn’t like this when
Posted 8 years ago
Grilled Chicken & Fruit Cobb Salad is the perfect summertime meal! It combine fresh fruit with toasted wal
Posted 8 years ago
Beef mechado, together with Afritada, Pochero, and Menudo, is another tomato-based recipe. The oiliness of the
Posted 8 years ago
Juicy and tender Lamb Sliders with just a little kick! Hatch Chile salsa and corn make these extra special, to
Posted 8 years ago
This Korean BBQ Stir-Fry recipe is an excellent way to use up some of your excess garden vegetables. We always
Posted 8 years ago
Transform canned chickpeas into a crunchy, flavorful, low calorie snack! Only 131 calories (4 SP) per ½
Posted 8 years ago
Watch my video of how I'm preparing a creamy chicken and carrot noodle soup using my fabulous KitchenAid stand
Posted 8 years ago
A delicious Homemade BBQ Sauce recipe that is deep, smoky, tangy and sweet. The perfect combination. Easy, VEG
Posted 8 years ago