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Happy Summer my friends!! I am looking forward to those summer cool night walks. The foraging we do on our hi
Posted 7 years ago
When cooking a thick, well-marbled NY strip or porterhouse, I tend to stick to the adage that less is more, se
Posted 7 years ago
This is a sponsored post written by me on behalf of Friendship Dairies for IZEA. All opinions are 100% mine. I
Posted 7 years ago
This toffee is sensational to eat on its own or use as a decadent topping for cakes, desserts or ice cream. An
Posted 7 years ago
If you are looking for healthy natural addition to your pasta dishes then sugar snap peas can be the best bet
Posted 7 years ago
If the stones from the peaches, apricots and cherries are difficult to remove when the fruit is raw, just leav
Posted 7 years ago
Tart berries and fresh herbs meld together in this Blackberry Basil Italian Cream Soda, a creamy bubbly spring
Posted 7 years ago
These tacos are super quick to make. I love the creamy queso fresco cheese. Yum!
Posted 7 years ago
When the weather gets hot, turn to this Skinny Miami Vice Shake to cool off! And because you know your kids ar
Posted 7 years ago
This blueberry shortcake is perfectly light dessert for summer. Layers of vanilla cake, whipped cream, blueber
Posted 7 years ago
Wow, it's been a long time since I found the time to blog! Our phenomenal annual scuba diving trip to Pirates
Posted 7 years ago
Vibrant, Healthy and Delicious beet salad! This is salad is delicious cold the next day after it had absorbed
Posted 7 years ago
My year-long quest continues as I try to find the ultimate chocolate cake I wish a chorus of angels could si
Posted 7 years ago
Zoodles oder Nudeln oder Spaghetti mit Gemüse oder Zucchini, das Wort Zoodles hört sich irgendwie lustig an.
Posted 7 years ago
I have a secret love that I rarely discuss or mention and it is catfish. I love Cajun Catfish. I don't no
Posted 7 years ago
Not too long ago I had the wonderful experience of living in Hawaii for almost a year. It was a magical time f
Posted 7 years ago
Country Rhubarb Cake Country Rhubarb Cake. Is it a Cake or a Pie? Make this recipe and you decide.. Head on ou
Posted 7 years ago
Chicken Vegetable Soup Author: Posh Journal Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves:
Posted 7 years ago
There's a restaurant in Dunedin, called Clear Sky Draught Haus.  They have a killer appetizer...Lox Deviled E
Posted 7 years ago
Healthy, Creamy and Delicious soup for when the weather gets cooler. I prefer to use sour cream instead of the
Posted 7 years ago
Y'all, it's HOT! The dog days of summer in Texas means triple-digit temperatures and we find creative ways to
Posted 7 years ago
Octopus is an ingredient that it took us a while to warm up to, but during our travels in Italy, we've notic
Posted 7 years ago
Bright summer days calls for a nourishing light bowl of flavorful salad . Vegan , gluten free , soy free . Lig
Posted 7 years ago
TASTY FOOD FACTS: Gluten Free, High FIber, Vegan
Posted 7 years ago
This easy grilled lemon garlic shrimp is healthy, incredibly flavorful, and quick to make with five simple ing
Posted 7 years ago
Strawberry Mojito smoothie - a healthy and refreshing smoothie with fresh mint leaves, lime and strawberries,
Posted 7 years ago
Strawberry Mojito smoothie - a healthy and refreshing smoothie with fresh mint leaves, lime and strawberries,
Posted 7 years ago
These Asian Chicken Wings are Sticky AND Crispy. The best party food ever!
Posted 7 years ago
These Asian Chicken Wings are Sticky AND Crispy. The best party food ever!
Posted 7 years ago
Being zmeurei full season, I'm glad her unmistakable aroma. I made a cake out of a simple, which I filled with
Posted 7 years ago
A quick and easy, no mess meal prep go to. Salmon is baked in foil with asparagus and tomatoes for a lean, gre
Posted 7 years ago
  A long time ago, in a galaxy far away I wrote a cookbook called Paleo Eats.   I consider Paleo Eats my
Posted 7 years ago
Tonight I was in the mood to grill out burgers.  My favorite is Paleo AIP Portobello Rosemary Garlic Burg
Posted 7 years ago
J'ai improvisé cette recette pendant la diffusion de l'épisode #46 de Bob le Chef LI
Posted 7 years ago
Chickpea salad with Lemon, Tuna, and Olives is the perfect lunch for 2! A fresh, pantry staple meal that is go
Posted 7 years ago