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This Yum-Yum Cake recipe is amazingly delicious and moist, without the need for any oil or butter. It's a time
Posted 8 years ago
A rich and creamy peanut butter pastry cream to use in filling cakes, cookies, crepes or drizzled over your mu
Posted 8 years ago
You know that 7 layer dip that's so popular at parties? Well, I had a craving but didn't have all the ingredie
Posted 8 years ago
This amazing pasta salad has all the flavors of the Mediterranean with a lovely homemade Basil Vinaigrette tha
Posted 8 years ago
Ich genieße die Spargelzeit im Moment in vollen Zügen. Letztens habe ich ihn mit etwas Öl, Salz und Pfeffer
Posted 8 years ago
These Patriotic Star Cookies are an amazing addition to 4th of July celebrations. Looking for  a creative des
Posted 8 years ago
A few weeks ago, we saw a picture go past on our Twitter feed, for baked onion rings. They looked very, very g
Posted 8 years ago
This Sweet and Sour Vinaigrette is the perfect topping for your favorite Asian-inspired salad. Dijon mustard,
Posted 8 years ago
These crispy Vegan Taco Bowls feature a homemade tortilla bowl, filled with steamed rice, refried beans, veggi
Posted 8 years ago
A frittata made with the classic Italian salad ingredients of tomato, avocado, mozzarella and basil.  All
Posted 8 years ago
World Famous Mathura ki Lassi, made with freshly set full fat yogurt, delicately flavored with cardmom powder.
Posted 8 years ago
Summer is most definitely here! Temperatures are rising and there's nothing better than a cooling, refreshing
Posted 8 years ago
Brazilian Cheese Bread (Pao de Queijo) ¡Señores, estos pancitos o panecillos, (como ustedes prefieran) son u
Posted 8 years ago
This Banana Split Fruit Pizza combines two favorites in one delicious dessert that's easy to prepare and sure
Posted 8 years ago
A Russian Classic - Beef meat patties made juicier with added grated potato, like Russian Meatballs - Beef and
Posted 8 years ago
This chocolate chip coffee frappe tastes just like Starbucks' Java Chip Frappuccino. Make it at home for a fra
Posted 8 years ago
A simple fresh twist on taco salad!
Posted 8 years ago
Salmon and spinach lasagna recipe This special recipe comes from Belgian chef, Dirk De Cuyper. Now a resident
Posted 8 years ago
Easy and delicious Chinese sweet dessert soup in 15 minutes. With just a handful of ingredients, you can prepa
Posted 8 years ago
Easy to make and is all about summer, Garlic Lime Shrimp served with a Cilantro Quinoa Salad!
Posted 8 years ago
This fresh dessert is the perfect ending to a summer dinner. Just prep the walnuts and coconut flakes ahead of
Posted 8 years ago
With the brief drop in temperatures and an extra large batch of beets from my csa share, it felt right to turn
Posted 8 years ago
* This recipe has 3 parts: the Sweet Gremolata, Chipotle Turnip Puree, Ribeye and Scallops. * You can make the
Posted 8 years ago
I can't believe I never knew about beet kvass until a few months ago. I absolutely love beets and fermented fo
Posted 8 years ago
Baba Ghannouj is one of those foods that seems really complicated, but is so simple to make. It's a delicious
Posted 8 years ago
Note from Mommypotamus: If you love jello but not the congealed red #40 and artificial flavorings found in box
Posted 8 years ago
Ya perdí la cuenta de cuantas veces preparo espagueti de calabacita. Ya sea para servir así solo, con albón
Posted 8 years ago
You'll be crunching on Easy Garlic Dill Refrigerator Pickles in no time, yum yum! Raise your hand if you're a
Posted 8 years ago
Let's talk about alcohol. And cocktails. And fun things of the sort. Because we all have that love-hate relati
Posted 8 years ago
This low-carb, traditional Italian ragú is a versatile accompaniment for pasta and gnocchi, a key eleme
Posted 8 years ago
The key to a delicious chicken snow peas stir fry is to make sure that neither the meat nor the vegetables are
Posted 8 years ago
Ma recette de roulade d'asperges au homard et fromage à la crème, tel qu'entendu &Ati
Posted 8 years ago
An easy and delicious (and healthy!) vegan and gluten free recipe for the smoker or grill. Smoked BBQ Tofu bow
Posted 8 years ago
I love grilling in the summer. I especially love grilling chicken. The idea that I can marinade chicken with j
Posted 8 years ago
Pasta night is a weekly tradition in my home. At least one night a week we enjoy spaghetti, penne, rigatoni o
Posted 8 years ago
Chocolate peanut butter cupcakes that are outrageously decadent and rich but made healthy with oat flour, hone
Posted 8 years ago