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Sambar powder recipe, Tambrahm style sambar powder recipe!
Posted 9 years ago
Chocolate Coconut "Mounds" Candy Bars
Posted 9 years ago
Sugar free, grain free and no bake - a rich and creamy dessert that you'll go nuts for
Posted 9 years ago
Blueberry Hemp Seed Salad This vegan blueberry hemp seed salad is packed with healthy superfoods, lots of text
Posted 9 years ago
Garlic hemp oil salad dressing is a tasty addition to any salad and packs a punch of health benefits, too.
Posted 9 years ago
The Recipe Redux theme for the month of March is right up my alley.  Using 7 ingredients or less in a quick,
Posted 9 years ago
Kesar Rabri combines whole milk, saffron and cardamom to create a creamy, luxurious Indian dessert which is as
Posted 9 years ago
You have not lived until you have tried almond butter as a sauce... All. Over. Your. Dinner. And in this case:
Posted 9 years ago
Simple, sweet and spicy strawberry jalapeno pico de gallo! Bright, Spring flavors with just a handful of ingre
Posted 9 years ago
It's Easter week already!  ?? Wait, didn't we just celebrate St. Patrick's Day?  It's weird when Easter fal
Posted 9 years ago
These extra fluffy Meyer lemon ricotta pancakes with blueberry compote is the perfect combination of Spring fl
Posted 9 years ago
A family friend (Thia Antigone) gave us this recipe when I was a teenager and I have never tasted a better Car
Posted 9 years ago
Strawberry Avocado Pasta Salad with Balsamic Glaze Recipe - Strawberries, avocados and bow tie pasta all tosse
Posted 9 years ago
An insanely delicious strawberry iced tea that can be made and ready to serve in 20 minutes.
Posted 9 years ago
Growing up I never had a jarred spaghetti sauce, my dad would make sauce every other Sunday. He would always m
Posted 9 years ago
You know the drill by now. You wake up, it's 3 am and you are into a full blown episode of the night sweat blu
Posted 9 years ago
You know the drill by now. You wake up, it's 3 am and you are into a full blown episode of the night sweat blu
Posted 9 years ago
In my family, we are serious calamari lovers -- prepared any which way! Of course, you can't go wrong with cri
Posted 9 years ago
french toast Almond crusted french toast filled with peanut butter, banana and honey. If you like sweet, crunc
Posted 9 years ago
This easy recipe for Baked Potato Stuffed with Guacamole combines my love for Mexican flavors and comfort fo
Posted 9 years ago
Carrot Cake Bread - Less guilt carrot cake bread made with coconut oil, Greek yogurt and less sugar. Amazing f
Posted 9 years ago
Sun Dried Tomato Pesto Pasta! This 7 ingredient dinner is ready in just 20 minutes, perfect for busy nights! V
Posted 9 years ago
Sun Dried Tomato Pesto Pasta! This 7 ingredient dinner is ready in just 20 minutes, perfect for busy nights! V
Posted 9 years ago
Save money on take-out and make this Slow Cooker Crock Pot Teriyaki Chicken Recipe at home! This recipe is so
Posted 9 years ago
It took me a couple of tries to perfect these Whole Wheat Lemon Buttermilk Pancakes and I was excited when I f
Posted 9 years ago
What says Easter more than brightly colored eggs you can actually eat?!?  Deviled eggs make the perfect E
Posted 9 years ago
Chicken menudo tomato based dish and a variation of pork menudo and resembles chicken afritada because of one
Posted 9 years ago
This gluten-free bourbon bbq shredded beef recipe is a magical combination of juicy beef in a garlic and onion
Posted 9 years ago
These amazing brownies are made with a cookie dough layer that's filled with Reese's Peanut Butter Cups. A che
Posted 9 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Eggc
Posted 9 years ago
Yesterday was official first day of Spring so it's kind of appropriate that today's post is bright, fresh and
Posted 9 years ago
Girl Scout Lemonades. You know what I'm talking about: those buttery, lemony confections that are like the cra
Posted 9 years ago
This shop has been compensated by Collective bias, Inc. and its advertiser.  All opinions are mine alone.  #
Posted 9 years ago
This recipe by chef Paul Menta of Key West, is a simple embodiment of Key West flavors (note: this recipe has
Posted 9 years ago
I love the taste of these Kamut flour tortillas and they are so easy to make.  With a few simple ingredients
Posted 9 years ago
Hey guys!!  I have a super yummy treat for you today!  Have you heard of these Mars Bars Squares?!  They ar
Posted 9 years ago