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A lighter chocolate chip muffin that tastes just like your favorite bakery -- the only difference is, it's hea
Posted 8 years ago
So this happened today. I was doing my weekly meal prep of healthy foods, and this happened. Damn. The inspira
Posted 8 years ago
Refrigerated, non-baked, non-traditional fruitcake, with pecans, cherries, pineapple, marshmallows, and graham
Posted 8 years ago
  Zesty Prawn Stir Fry This delicious prawn stir fry recipe brings together Mexican smoked chilli with cl
Posted 8 years ago
These brussels sprouts are pan-fried with crumbled bacon and butter for a light and flavorful side dish!
Posted 8 years ago
These spectacular muffins have huge muffin tops and are filled with corn, sour cream and real stone-ground cor
Posted 8 years ago
Cocoa-infused cookies with a surprise caramel center.
Posted 8 years ago
20-Minute Pork Chops in Fig Cabernet Sauce make fine-dining, everyday! The holiday season is really busy. I lo
Posted 8 years ago
Enjoy this healthy General Tao, an Asian restaurant classic without the guilt!
Posted 8 years ago
This delicious zucchini bread recipe is quick and easy, plus much lower in calories than recipes that use suga
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Awak
Posted 8 years ago
Whip up a little Christmas Coffee this year - a delicious blend of coffee, peppermint, Baileys and Kahlua! Mak
Posted 8 years ago
This is a basic vegan creamer that you can customize to your heart's desire. Sweeten it or not, add vanilla ex
Posted 8 years ago
I know, I know, unusual for me to post on a Monday but I have soooo many things to share with you all before C
Posted 8 years ago
Cornbread has a rich history first created by Native Americans. This cornbread has the addition of fresh lime
Posted 8 years ago
Closely adapted from Alton Brown's Homemade Marshmallows You will need a candy thermometer for this recipe.
Posted 8 years ago
An easy breakfast casserole with Southwest flair. It can be made ahead of time for a delicious breakfast or br
Posted 8 years ago
Sometimes the simplest preparation of food is the best.  By letting the essence of a featu
Posted 8 years ago
I'm a sucker for fancy drinks at coffee shops. When it comes down to it, it's much more cost effective to make
Posted 8 years ago
Celebrate the season with a spiked egg nog cocktail! Top with peppermint whipped cream and cinnamon. Cheers!
Posted 8 years ago
A simple chutney recipe making use of a glut of apples and cooked in the slow cooker. Prep the ingredients, th
Posted 8 years ago
These bite-sized Mexican Tortilla Pinwheels are packed with bold flavors from the southwest, and just as impor
Posted 8 years ago
One of the best dishes in the world! Fresh calamari is dredged in flour and fried until crispy. All it needs i
Posted 8 years ago
Limoncello Fizz Cocktail Recipe prepared in my kitchen for the 6 Days of Holiday Kitchen Cocktails (or a summe
Posted 8 years ago
There are three treats that I can't get enough of: chocolate, peanut butter, and Skor bars (I love the toffee
Posted 8 years ago
Whenever I eat an omelet loaded with fresh vegetables I think...hmmm...why don't I eat these more often? I abs
Posted 8 years ago
Deliziosi biscotti di frolla morbida con grano saraceno arricchito da gocce di cioccolato
Posted 8 years ago
Deliziosi biscotti di frolla morbida con grano saraceno arricchito da gocce di cioccolato
Posted 8 years ago
This low carb creamed spinach side dish is simple and quick. I don't know why I didn't think of it sooner! It
Posted 8 years ago
Gorgeous waffles made with fresh apple cider and topped with extra apples for a flavorful weekend breakfast! T
Posted 8 years ago
Basically the Eastern European version of ravioli, these wheat free pierogies are filled with a cheesy potato
Posted 8 years ago
Homemade Eggnog Cupcakes:Moist eggnog cupcakes topped with a decadent eggnog buttercream. Your favorite holida
Posted 8 years ago
So there are exactly 10 days left till Christmas Eve! Time really goes by too fast and this December is just
Posted 8 years ago
These classic cookies are made lower calorie using SPLENDA® Brown Sugar Blend!
Posted 8 years ago
Triple chocolate truffle cookies recipe is an irresistible treat for the ultimate chocolate lover. Semi-sweet,
Posted 8 years ago
Stir up a cucumber whiskey cocktail using infused cucumber water and Rye whiskey. This simple cocktail recipe
Posted 8 years ago