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These baked meringue cookies are crisp and sweet that can be eaten alone or as toppers to these miniature choc
Posted 8 years ago
I have been using my slow cooker like a crazy person these last few week, and this slow cooker chicken pot pie
Posted 8 years ago
Balushahi is an Indian Dessert similar to glazed doughnut made with all purpose flour, yogurt and baking soda
Posted 8 years ago
  Brussels sprouts are roasted to perfection with red onions and bacon and then tossed with tender Caroli
Posted 8 years ago
I love recipes born out of a desperate need to go grocery shopping. We have been traveling so much lately and
Posted 8 years ago
A flavorful and simple shredded chicken taco recipe your family will love!
Posted 8 years ago
Baked sriracha and honey chicken is incredibly good. I always make it up for parties and social occasions. Bel
Posted 8 years ago
Manchurian is a very popular Indo-Chinese recipe. I wanted to try out a Manchurian recipe without the meat,
Posted 8 years ago
Note: Start boiling the pasta water while the onion and garlic is cooking. Add the pasta to the boiling water
Posted 8 years ago
My favourite breakfast is a healthy easy and quick meal that will keep me going till lunch. Lately my favourit
Posted 8 years ago
I've come to the conclusion that not all food needs words to accompany it.  Luckily, this epiphany hit me on
Posted 8 years ago
You'll Need: An Awesome Indoor Grill Pan Chili Powder Parsley Knife Grilled Chicken With Lime Butter Ingredien
Posted 8 years ago
A hearty warming soup. Just add some bread and you've got a whole meal.
Posted 8 years ago
Slow Cooker Sesame Ginger Chicken A grain free, paleo, slow cooker chicken dish with a low carb version. Slow
Posted 8 years ago
Quick and easy cream scones from a Country Women's Association recipe.
Posted 8 years ago
Ahhhh, Sunday! What are you up to this fine day? Today, I'm all about watching the cricket and sipping on a be
Posted 8 years ago
A smooth, glossy, easy chocolate glaze for enrobing, filling and drizzling.
Posted 8 years ago
La sopa azteca, también conocida como sopa de tortilla, es un básico en la cocina mexicana al ll
Posted 8 years ago
Original recipe from Barefoot Contessa - http://www.foodnetwork.com/recipes/ina-garten/creme-brulee-recipe.htm
Posted 8 years ago
En el desayuno, comida, como entrada; los pambazos mexicanos son un platillo que además de delicioso se
Posted 8 years ago
Semi-homemade Orange Knots, bursting with orange flavor, are one of those recipes that will make you a rock st
Posted 8 years ago
Cinnamon rolls are a favorite with coffee anytime but wait until you try them as cake rolls. This recipe is a
Posted 8 years ago
Root Beer Float Cupcakes When I was young, much, much younger, my aunt Shirley used to work at one of the old
Posted 8 years ago
Lækre krydrede oksekødsruller med bacon, løg og stegte kartofler
Posted 8 years ago
Assia Oum Sara   Petits pains au sésame qui se dégustent bien chaud Ingrédients (pour environ 12 petits pa
Posted 8 years ago
This salad uses whole grain bulgur, which can be found at most large supermarkets. If you need to eat gluten-f
Posted 8 years ago
Java rice is bright yellow colored rice that is popular among Filipinos. They like to have it with grilled mea
Posted 8 years ago
So you know what's funny? Not this pumpkin bread. It's light and cakey! Not crazy sweet, but oh so addicting.
Posted 8 years ago
This truly is the best gluten free chocolate chip cookie that I've ever had.
Posted 8 years ago
A true crowd pleaser, this Gluten Free Baked Apple Cinnamon Bread will be the first goody to go! Warm spices b
Posted 8 years ago
Admittedly, my favorite vegetable during this season is the sweet potato. I've said it a million times before,
Posted 8 years ago
My Lady says us pups are an important part of the family and that it's important to let us know she cares abou
Posted 8 years ago
This pumpkin spice pretzel recipe is a blast to make with the kids on a cool fall day!  They have just the ri
Posted 8 years ago
Gluten Free Meatball Parmesan
Posted 8 years ago
If there was one thing I use in my kitchen the most (besides black pepper and garlic) it would have to be onio
Posted 8 years ago
Cranberry Pumpkin Bread has become one of our favorite fall treats. It is a little sweet with a tangy taste an
Posted 8 years ago