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In my last post, I promised you all one more Cinco de Mayo recipe and today I am going to deliver.  I already
Posted 10 years ago
Refreshing and delicious smoothie that will remind you of your favorite childhood flavors!
Posted 10 years ago
I've said it before and I'll say it again, I love making cookie bars instead of making cookies. These White Ch
Posted 10 years ago
Eggs baked with spicy red onion, shaved asparagus and served with crumbled feta cheese.
Posted 10 years ago
A quick and simple twist to seafood tacos that makes it perfect for a weeknight meal.
Posted 10 years ago
Voici un gâteau comme je les aime : ultra-simple, rapide, et absolument délicieux. Parfait pour les amateur
Posted 10 years ago
**  This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are min
Posted 10 years ago
Apple Cinnamon Banana Bread is moist inside and has a delicious flavor with the added ingredients of apples an
Posted 10 years ago
An easy paleo recipe for 5-ingredient shrimp and arugula salad inspired by my trip to Italy. I first had this
Posted 10 years ago
Voici une recette archi simple, et qui a beaucoup, beaucoup plu à mes minis monstres et mon mari : la charlot
Posted 10 years ago
Sweet and creamy with a little extra something, this Sweet Corn Flan has a hint of caramel corn flavor.
Posted 10 years ago
For more cookie ideas follow our Dessert Board on Pinterest! Ava and I have gathered a great collection of coo
Posted 10 years ago
With today being Star Wars Day (May the 4th be with you!) I figured it was as good a time as any to put my Dar
Posted 10 years ago
  Throw anything in a pan with some eggs and turn it into a hash! That's been one of my fast and simple l
Posted 10 years ago
Craving for a warm & hearty meal in this cold and gloomy weather? This veggie chickpea curry is the perfec
Posted 10 years ago
What a beautiful Derby weekend here! We had a great time hanging out with a few friends and neighbors…and wa
Posted 10 years ago
This fresh homemade restaurant style salsa recipe is packed with ripe tomatoes, spicy jalapenos, garlic, onion
Posted 10 years ago
It's Monday! Another week has gone by so fast! Have you missed chicken wings Monday? I sure hope so because I'
Posted 10 years ago
These elegant Lavender Cream Puffs are light and airy French pastries filled with whipped cream and garnished
Posted 10 years ago
Brookies . . .  Brownies plus chocolate chip cookies. All rolled together in one spectacular treat that will
Posted 10 years ago
Cilantro and Lime Ice Cream Recipe.
Posted 10 years ago
Tender, spicy, delicious homemade mushroom tamales.
Posted 10 years ago
These succulent sweet and spicy chicken skewers are quick and easy to prepare, and they're paleo too!
Posted 10 years ago
Traditional buttermilk biscuits get a tasty and tangy upgrade with the addition of Greek yogurt! It's a great
Posted 10 years ago
from Cooking Light Magazine, April 2015
Posted 10 years ago
Here's an easy dessert recipe that is simple and delicious.
Posted 10 years ago
Adapted from the book, Frida's Fiestas by Guadalupe Rivera.
Posted 10 years ago
Make breakfast special with this Baked Cinnamon French Toast. There are things I do and products I buy simply
Posted 10 years ago
Celebrate Cinco de Mayo with this festive Limoncello Tres Leches Cake For Two - a traditional Tres Leches Cake
Posted 10 years ago
A delicious broccoli salad with fresh strawberries, almonds, and feta cheese. The strawberries give the salad
Posted 10 years ago
Chocolaty and gooey, these bars are out of this world!
Posted 10 years ago
Sooooo - I have a serious thing for Mexican food. I am not sure if it's the spices, warm homemade tortillas,
Posted 10 years ago
These tender, flavorful whole wheat scones are lightened up with reduced fat milk and enriched by the use of w
Posted 10 years ago
Nothing says summer like some outstanding Apple Cider Barbecue Pulled Pork. Its so tender from the brine and f
Posted 10 years ago
This easy appetizer recipe combines several southwest flavors for the perfect jalapeno poppers.
Posted 10 years ago