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I like to plan my ''Monday to Friday'' meals in advance each week because it saves me time and money. I also a
Posted 10 years ago
I'm all about edible flowers this week, since Marx Foods, gourmet food supplier based out of Seattle, is holdi
Posted 10 years ago
It's hard to believe that in 33 years I've never had a pomegranate. They are so awesome. I could snack on one
Posted 10 years ago
Ceviche is a light, simple dish that can be served as an appetizer or side salad. It is prepared by marinating
Posted 10 years ago
With strawberries already available in much of the country, I thought I'd share the recipe for this no bake pi
Posted 10 years ago
So flavorful and satisfying, and only 3 ingredients! It doesn't get any easier than this!
Posted 10 years ago
This Mediterranean Chickpea and Feta wrap is packed full of healthy vegetables and smothered in a yogurt-based
Posted 10 years ago
Hi! And Happy Cinco de Mayo, Mexico! Are you having tacos and margarita's today?  What is Cinco de Mayo?
Posted 10 years ago
These Garlicky Sautéed Organic Greens are the perfect compliment to almost any meal. If you're anything like
Posted 10 years ago
Hi guys, happy Tuesday! Philip here, Tuesdays are always a tad different since Tricia works late for the YMCA
Posted 10 years ago
There was a time when I purchased many of the rubs I used for cooking, specially when it came to smoking pork
Posted 10 years ago
We're right around the corner from swimsuit season, people!  And, by right around the corner, I mean this wee
Posted 10 years ago
Okay...once again I am SO far behind on this post. I am sorry! I hate not being consistent about posting and I
Posted 10 years ago
These cornbread muffins are not your usual type. Chipotle chiles impart a deep flavor and enhances the flavor
Posted 10 years ago
Vine, vine primavara.......Si noi o sarbatorim cu un delicios smoothie de iaurt cu capsuni - ca e sezonul. Am
Posted 10 years ago
Proper strawberry ice cream! What else is there to say? Loosely based on this coffee ice cream recipe from jus
Posted 10 years ago
A red egg is a perfect topping for breakfast hash, stir-frys, noodle bowls and more (or enjoy one on its own a
Posted 10 years ago
A red egg is a perfect topping for breakfast hash, stir-frys, noodle bowls and more (or enjoy one on its own a
Posted 10 years ago
Watergate Ganache Cake Of all of the #cakemonday cakes this one is my fav! Back in the day a recipe swept the
Posted 10 years ago
I'm one of those people who speaks with jazz hands over most things cooked in a waffle iron.  When it come
Posted 10 years ago
* Serve this guy on tacos or fish. Heck, anything!
Posted 10 years ago
Looking for easy, frugal, and healthier dip recipes? You have to try this black bean dip recipe that uses a ju
Posted 10 years ago
A great summer grilling recipe!
Posted 10 years ago
Zucchini Applesauce Bread. One of my favorite recipes of all time. Seriously all time. I use it at work to sne
Posted 10 years ago
Lavender and lemon curd come together in a melt-in-your mouth Greek yogurt-based cheesecake. The lemon curd is
Posted 10 years ago
A quick and easy choc-banana treat!
Posted 10 years ago
In honor of Cinco de Mayo here is this ridiculousness. No words. One box cake and a couple of bags of white ch
Posted 10 years ago
A vibrant, healthy and nutritious rainbow colored vegan sweet potato, black bean quinoa salad is perfect to ce
Posted 10 years ago
You'll probably think this is a total cop-out, but I think messy food is the best food. Lasagne, sloppy joes,
Posted 10 years ago
Raspberry Lemonade Scones; sweet, fluffy and soft warm scones with a subtle raspberry flavour, fresh cream and
Posted 10 years ago
Girl Scout Cookie "Lemonades" Ice Cream Recipe
Posted 10 years ago
Breakfast Pizza with Eggs, Adobro Romesco and Fresh Shaved Asparagus, this is what's spring is all about. Fres
Posted 10 years ago
This fluffy almond cake is filled with coconut whipped cream then topped with dark chocolate ganache and slive
Posted 10 years ago
You can combine the fruit in whatever proportions you like, but too many lemons and limes will require more su
Posted 10 years ago
Peach beermosas are a refreshing, fun, and interesting summer drink. They're bound to be a conversation starte
Posted 10 years ago
My family and I have a smoothie every morning for breakfast. After our smoothie, my kids eat a bowl or two of
Posted 10 years ago