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Iahnie de fasole, Romanian stewed beans, is what my grandmother used to make very often when I was a child. I
Posted 10 years ago
I was watching an old Food Network show the other day. I think it was with Bobby Flay, where he visited this g
Posted 10 years ago
Sweet onions stuffed with roast chicken, cave aged Gruyere, hard boiled eggs and herbs
Posted 10 years ago
Banana Split Dump and Go Pie. NoBake, yummy, and all kinds of goodness in an Oreo Crust.
Posted 10 years ago
Banana Split Dump and Go Pie. NoBake, yummy, and all kinds of goodness in an Oreo Crust.
Posted 10 years ago
It's time to start digging our fingers into the earth. Over the Winter my yard and garden gets neglected. I'm
Posted 10 years ago
A gluten-free, dairy free raw parfait from the book Sweetly Raw.
Posted 10 years ago
Who is feeling festive? As they say...everyone is Irish on St Patrick's Day! Hi! It's Colleen here today with
Posted 10 years ago
Sweet and savory honey roasted chickpeas are chock full of cinnamon and curry and coated with a sweet honey gl
Posted 10 years ago
This recipe purposely uses a very low concentration of hydrogen peroxide. In high concentrations and with dail
Posted 10 years ago
This mocha smoothie will fill you up and satisfy your chocolate and coffee cravings
Posted 10 years ago
Hello Friends and happy Friday! Get ready for this super yummy and healthy snack. It's crisp, fresh, tangy, g
Posted 10 years ago
Creamy garlic mashed potatoes! The perfect compliment to the Espresso Dark Balsamic marinated steaks!
Posted 10 years ago
Celebrate Pi day with Pie. Melty meringue spiced with just a hint of Garam Masala baked over a creamy kiwi lim
Posted 10 years ago
Celebrate Pi day with Pie. Melty meringue spiced with just a hint of Garam Masala baked over a creamy kiwi lim
Posted 10 years ago
gateau aux carottes Bonjour tout le monde, Il existe plusieurs variétés du "carrot cake" ou le gateau aux ca
Posted 10 years ago
Make this easy treat in no time for a crowd!
Posted 10 years ago
This is an awesome buttermilk quick bread that can be customized using various options. Fruits, veggies, chees
Posted 10 years ago
A delicious & easy to prepare, Strawberry-Pineapple Jello Salad, enhanced with pecans, cream cheese and a
Posted 10 years ago
(PLEASE SCROLL DOWN FOR ENGLISH RECIPE) Para quem é vegetariano o tofu não é nenhuma novidade e está prese
Posted 10 years ago
(PLEASE SCROLL DOWN FOR ENGLISH RECIPE) Para quem é vegetariano o tofu não é nenhuma novidade e está prese
Posted 10 years ago
I learned this recipe from an Irish friend in London, it’s like a potato hot pot – pure comfor
Posted 10 years ago
Unlike making standard semolina pasta, there is no kneading, no rolling, no pasta machine and no cutting. You'
Posted 10 years ago
You have no idea how excited I am right now.  It's been a whole week of above 50 degree temps in my Minnesot
Posted 10 years ago
Makes about 12-15 small patties, each of our kids ate 2.
Posted 10 years ago
My husband is interested in cooking as well, but because of his work, he doesn't have the pleasure of spending
Posted 10 years ago
Easy and quick mini donuts tie dyed and made from cake mix!
Posted 10 years ago
eggless sponge cake with applesauce - one bowl light, airy eggless sponge cake made with applesauce.
Posted 10 years ago
These amazing muffins are filled with blueberries and blueberry-flavored Greek yogurt. They have a brown sugar
Posted 10 years ago
A simple recipe for Sholeh Zard - Persian Saffron Rice Pudding! Distinctive Persian flavours and always a trea
Posted 10 years ago
These super-easy-to-whip-up cookies will satisfy your need for a chewy and crunchy cookie - without the guilt!
Posted 10 years ago
La receta para los mejores brownies del mundo-- te prometo! De puro chocolate, estes brownies son un pecado ri
Posted 10 years ago
And now, a (little) lesson in the food of my people. I've been wanting to feature some sort of ceviche or tir
Posted 10 years ago
Last week, I invited some friends over to serve as "taste testers". I had a hodgepodge of recipes that I was l
Posted 10 years ago
Pasta with Macadamia Nuts - my vegan spring inspiration! I'm sick of winter. While there wasn't an awful lot o
Posted 10 years ago
When I was in my 20's and worked in the Senate, I had some friends move to Louisiana to work some local politi
Posted 10 years ago