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If you are looking to impress guests with compromising the flavor of the foods they are familiar with, avocado
Posted 10 years ago
* This recipe has 3 parts: the Brick Citrus Pork Belly, Cranberry Goat Cheese Biscuits and Horseradish Mustard
Posted 10 years ago
Try making this with one of the finer chocolates or if you like a strong chocolate, use a high cocoa variety.
Posted 10 years ago
We skipped the chocolate and the date night this year and decided to dive head-first into a vat filled with am
Posted 10 years ago
No-churn ice cream made with frozen bananas and chocolate protein so you may indulge without all the guilt! To
Posted 10 years ago
I'm planning a trip to go to Dorset next weekend with my friend Sarah. Dorset his her hometown and I'm really
Posted 10 years ago
Hands down the best Paleo Banana Bread spiced with cinnamon and swirled with chocolate. 'Nuff said.
Posted 10 years ago
Perfectly seasoned, breaded, and pan-seared, this Crispy Cajun Chicken is totally perfect on biscuits, chopped
Posted 10 years ago
Mardi Gras is right around the corner, so I thought I’d bring some N’awlins flavor to the blog this week.
Posted 10 years ago
These cheesy sour cream red enchiladas with homemade enchilada sauce are sure to be a hit on Mexican night! I
Posted 10 years ago
As I promised, here is another recipe of mine. My favourite vegetable chips, this time I used Zucchini, a bit
Posted 10 years ago
A delicious stew recipe made with your choice of ground beef or turkey, potatoes, green chiles and onion.
Posted 10 years ago
It doesn't have to be winter to be soup season, especially when the soup you're making (or eating) is Lobster
Posted 10 years ago
Do you know what today is? Well, besides President's Day? It's National Almond Day! And what better way to cel
Posted 10 years ago
These Skinny Toasted Hazelnut Baked Donuts are ready to go in just 15 minutes - start to finish! A delicious b
Posted 10 years ago
The butter is whipped until fluffy in this recipe for tender, melt-in-your-mouth shortbread.
Posted 10 years ago
Many of you regulars here on the ol' blog probably know I have been eating grain-free for the last month and h
Posted 10 years ago
A hearty, healthy meatless grain and bean burger seasoned with the traditional falafel spices. Baked and serve
Posted 10 years ago
  My dad loves strawberry cake! The recipe he remembers was made from a lady from our church back in Lous
Posted 10 years ago
A delicious low carb and gluten free meatball recipe based on the classic Beef Stroganoff.
Posted 10 years ago
Bagels make a french toast that is extra satisfying - the custard soaks into all those nooks and crannies. Add
Posted 10 years ago
When it comes to citrus, tangerines are one of my FAVORITES! Not only are they easy to peel, but you can almos
Posted 10 years ago
Kid-friendly variation of spicy egg masala recipe.
Posted 10 years ago
When I was a kid I was crazy for all things Winnie the Pooh. When lunchtime got fussy, my ever-so wise mom ser
Posted 10 years ago
Today is all about supefoods: avocados, spinach, and quinoa. There is no doubt I'm loving on a lot of quinoa
Posted 10 years ago
I made this Chicken Taco Pizza recipe with Campbell’s® Sauces as part of a sponsored post for Socialstars.
Posted 10 years ago
These Fish Tacos are topped with a sweet curried Broccoli Slaw. The fish can be cooked quickly in a toaster ov
Posted 10 years ago
Roast some vegetables and some potatoes along side the chicken and you have a simple, delicious dinner!
Posted 10 years ago
Creamy Nutella Milkshakes made with Nutella, chocolate milk and ice cream. Made boozy with vodka and creme de
Posted 10 years ago
Disclosure: This is a sponsored post, but as always my opinions are 100% my own. Weekend breakfasts are my fa
Posted 10 years ago
Before we discuss the Oscar Worthy Mini Burgers featuring Fried Green Tomatoes & Shrimp Remoulade, let's a
Posted 10 years ago
This post is sponsored by Schick Hydro® Systems and Social Stars.  As always, all opinions and recipe are my
Posted 10 years ago
Wow, so I really love pancakes. When I went gluten free I thought I would never eat another pancake again but
Posted 10 years ago
Wow, so I really love pancakes. When I went gluten free I thought I would never eat another pancake again but
Posted 10 years ago
This is a Nigerian starter/snack. It can also be made into mini pies.
Posted 10 years ago
A recipe for hummus dip that is always a big hit. Serve with fresh vegetables, pita bread or chips.
Posted 10 years ago