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Delicious Apple Dumpling recipe that has been passed down for generations!
Posted 9 years ago
Happy first day of Spring and happy Friday! It's a double winner today. Are you guys loving life and feeling t
Posted 9 years ago
Happy Spring!  Happy Weekend! I couldn't think of a better post for the first day of Spring than a bright, fr
Posted 9 years ago
Easy to make little Easter bunny sandwiches! Easter will be here in about 2 weeks. I thought that it would be
Posted 9 years ago
On Wednesday, I was lucky enough to attend a pasta-filled evening with Chef Lynn Crawford, the charismatic and
Posted 9 years ago
"Korean Barbecue" Tofu and Sticky Rice with Garlic-Avocado Aioli   Recipe Type: Stuff In A Bowl Author: B
Posted 9 years ago
 This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Sk
Posted 9 years ago
Spicy Fried Rice with dried shrimps, carrots, green beans, eggs, and homemade fried chili paste. Can be prepar
Posted 9 years ago
1- 1 ¼ lb. ground beef 1 cup shredded cheddar ¼ cup Parmesan cheese ¼ cup bread crumbs 1
Posted 9 years ago
    Alors, si vous êtes des fans des brioches fait maison, vous succomberez au goût et à la textu
Posted 9 years ago
CONFITURE DE FRAISES
Posted 9 years ago
Today you get steak instead of a cocktail.  But if I was you, I would have it with some wine! I think flank s
Posted 9 years ago
It's been a fun vacation so far in the US, but it's almost time for me to turn my attention back home to Londo
Posted 9 years ago
This recipe for Spicy Korean Pork Stir fry is sure to please. Great dish to make on the Big Green Egg with a L
Posted 9 years ago
Our delicious Buttermilk Chai Scones (recipe link below) topped with strawberries, jam and nonfat yogurt.
Posted 9 years ago
It's no secret around here than I have a love affair with chocolate.  I love chocolate in pretty much any sha
Posted 9 years ago
I'm so excited to share a truly delicious, dare I say "romantic" recipe with you today! Not only is this a fes
Posted 9 years ago
Brioche dough studded with pearl sugar and cooked in a Belgian Waffle maker.
Posted 9 years ago
Cheese and Pimento is an inspired pairing especially when added to Festival, Jamaica's scrummy cornbread dumpl
Posted 9 years ago
[IT/EN] Zeppole al forno, Zeppole di San Giuseppe al forno. Le zeppole sono una ricetta tradizionale della pas
Posted 9 years ago
Zeppole [Recipe in English below]
Posted 9 years ago
Sweet and refreshing cherry lime smoothie
Posted 9 years ago
If you were to ask me what is my favorite meal of the day without a thought my response would be breakfast! I
Posted 9 years ago
I have a trick that I cannot wait to share. It's so easy, but it will turn your really good blondies into the
Posted 9 years ago
Want to celebrate cherry blossom festivals in style? Then you better drink the Cherry Blossom! What's in it? W
Posted 9 years ago
Juicy slow cooker pork carnitas are drenched in fabulous flavor and easy to whip up in your crockpot!
Posted 9 years ago
Juicy slow cooker pork carnitas are drenched in fabulous flavor and easy to whip up in your crockpot!
Posted 9 years ago
Warm, Filling and Super Easy, this slow cooker sausage, green beans & potato dinner recipe is perfect for
Posted 9 years ago
Once upon a time, I said I was going to make No Bake Cookies. Hubby looked disappointed. Then he ate about 4.
Posted 9 years ago
A delicious variation on Pecan Shortbread cookies, perfect for a low carb or ketogenic diet!
Posted 9 years ago
I gave a little preview of this delicious pecan praline topping on Instagram a few weeks ago.  Since then I'v
Posted 9 years ago
Low-carb, sugar-free, THM: Deep S, Gluten Free, Peanut Free - this can be used as breakfast or a snack, if you
Posted 9 years ago
My father's favorite food was deviled eggs, so I grew u
Posted 9 years ago
Easter is around the corner - Time to make some festive and uber delicious Chocolate Eggs Cupcakes to celebrat
Posted 9 years ago
This is a creamy, delicious, vanilla bean cheesecake topped with a sweet blueberry sauce. It has only about ha
Posted 9 years ago
This is a creamy, delicious, vanilla bean cheesecake topped with a sweet blueberry sauce. It has only about ha
Posted 9 years ago