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Panna cotta au café a l'agar agar Bonjour tout le monde, J'aime beaucoup le panna cotta, mais c'est la premiÃ
Posted 10 years ago
This Chunky Chocolate Cranberry Pecan Granola uses a secret ingredient to keep it chunky, and is the perfect g
Posted 10 years ago
Carne Asada Fries - french fries topped with Carne Asada, melted cheese, and guacamole! A dinner that will ple
Posted 10 years ago
Back from my sissy's wedding! Oh my, I can't express the joy and happiness I felt the entire weekend for both
Posted 10 years ago
This will make 2 large entrees or 4 side salad servings. Omit the cheese at the end to make the recipe Vegan.
Posted 10 years ago
Orange Buttercream Filled Jaffa Cakes {Resanki} - Festive and delightful sandwiched Jaffa Cakes filled with a
Posted 10 years ago
I love this recipe from the Easy Everyday Slow Cooker Recipes: 200 Recipes cookbook! It is so easy to make an
Posted 10 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Coll
Posted 10 years ago
This Secret Green Chocolate Banana Smoothie is a rich, healthy and delicious start to your day! It contains Ch
Posted 10 years ago
I am still so into gelato.  Yes, I know it's now December and people normally don't eat ice cream in the wint
Posted 10 years ago
I am still so into gelato.  Yes, I know it's now December and people normally don't eat ice cream in the wint
Posted 10 years ago
Thumbprint Cookies! Pecan thumbprint cookies topped with cranberry jam and peanut butter drizzle. Wholesome, n
Posted 10 years ago
Fudge Puddles: super simple peanut butter cookie shells filled with a decadent chocolate truffle filling.
Posted 10 years ago
These warm Apple Cinnamon Muffins are hearty & bursting with apples and cinnamon. Top with ice cream for a
Posted 10 years ago
My perfected version of an allergen-free green monster smoothie! Start your day with a light, protein- and fi
Posted 10 years ago
This is my friend Shannon’s famous mulled wine. She recommends using a dry red wine over a fruity variet
Posted 10 years ago
Wie versprochen stelle ich euch heute das Kochbuch "Meine Ayurveda-Familieküche" von Volker Mehl vor. Der Tri
Posted 10 years ago
I have to admit, I can be a grumpy, discontent, ungrateful old hag. I have to say, I have a tendency to l
Posted 10 years ago
Hola... ¿todavía de puente? Que suerte tenéis algunos :D A mi estas fiestas siempre me toca trabajarlas, as
Posted 10 years ago
Best of both worlds in this sweet and salty treat! Marshmallow Chocolate Chip Cookie is chewy, chocoately and
Posted 10 years ago
We hosted a gingerbread house making party over the weekend and rather than making the houses from scratch lik
Posted 10 years ago
A super easy chicken dinner that comes together in less than an hour.
Posted 10 years ago
When it's rainy and snowy and slushy and yucky outside, I numb the pain with coconut. The winter blu
Posted 10 years ago
Aprenda a fazer doce de leite de forno, usando apenas leite condensado e o forno é claro! Eu simplesmente amo
Posted 10 years ago
Akkawi Manakeesh is an Arabic cheese bread sprinkled with nigella seeds that we grew up with in Saudi Arabia.
Posted 10 years ago
A one pot no fuss roast beef dinner!
Posted 10 years ago
  Tuscan Tomato-White Bean Soup Adapted from a Food Network Magazine Weeknight Meals recipe. Ingredients:
Posted 10 years ago
Lace cookies and the holidays just seem to go together. This recipe will help you create these beautiful cooki
Posted 10 years ago
This recipe for Double Dip Mints was inspired by one of my favorite candy stores. Homemade milk chocolate dipp
Posted 10 years ago
There's a dark-eyed, dark-haired, petite old woman who lives just outside of my town. Her name is Afton. Afton
Posted 10 years ago
This weekend, our street held our first progressive dinner to celebrate the holidays. We had 3 host homes in t
Posted 10 years ago
This recipe is best with leftover quinoa that has been refrigerated overnight. 1 cup of quinoa cooked in 2 cup
Posted 10 years ago
I love holiday cookies! Any kind. My family loves cookies. It doesn't matter if they're holiday or not. So, yo
Posted 10 years ago
I love holiday cookies! Any kind. My family loves cookies. It doesn't matter if they're holiday or not. So, yo
Posted 10 years ago
A totally moreish apricot and almond slice adapted from a recipe by Martha Stewart.
Posted 10 years ago
When I first met Ryan, even before we were dating, I learned two fun facts about him. One, he's a twin. And tw
Posted 10 years ago