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Bagels make a french toast that is extra satisfying - the custard soaks into all those nooks and crannies. Add
Posted 9 years ago
When it comes to citrus, tangerines are one of my FAVORITES! Not only are they easy to peel, but you can almos
Posted 9 years ago
Kid-friendly variation of spicy egg masala recipe.
Posted 9 years ago
Today is all about supefoods: avocados, spinach, and quinoa. There is no doubt I'm loving on a lot of quinoa
Posted 9 years ago
Who knew potato salad could be this exciting? Moroccan Potato Salad is a delicious non-dairy alternative to th
Posted 9 years ago
Who knew potato salad could be this exciting? Moroccan Potato Salad is a delicious non-dairy alternative to th
Posted 9 years ago
I made this Chicken Taco Pizza recipe with Campbell’s® Sauces as part of a sponsored post for Socialstars.
Posted 9 years ago
These Fish Tacos are topped with a sweet curried Broccoli Slaw. The fish can be cooked quickly in a toaster ov
Posted 9 years ago
Creamy Nutella Milkshakes made with Nutella, chocolate milk and ice cream. Made boozy with vodka and creme de
Posted 9 years ago
Disclosure: This is a sponsored post, but as always my opinions are 100% my own. Weekend breakfasts are my fa
Posted 9 years ago
Before we discuss the Oscar Worthy Mini Burgers featuring Fried Green Tomatoes & Shrimp Remoulade, let's a
Posted 9 years ago
This post is sponsored by Schick Hydro® Systems and Social Stars.  As always, all opinions and recipe are my
Posted 9 years ago
Wow, so I really love pancakes. When I went gluten free I thought I would never eat another pancake again but
Posted 9 years ago
Wow, so I really love pancakes. When I went gluten free I thought I would never eat another pancake again but
Posted 9 years ago
This is a Nigerian starter/snack. It can also be made into mini pies.
Posted 9 years ago
A recipe for hummus dip that is always a big hit. Serve with fresh vegetables, pita bread or chips.
Posted 9 years ago
Sopa de Calabaza y Cilantro
Posted 9 years ago
About two years ago for dinner my wife made banh mi (pronounced like bon in bonfire) bowls from Budget Bytes 
Posted 9 years ago
Are you over cranberry/orange yet? I hope not cause I am still smitten with the flavor combination and I am fi
Posted 9 years ago
Baked fish basa with sweet paprika and basil is the new fish that I ate recently. I don't really remember if I
Posted 9 years ago
If yesterday's goodness wasn't enough for you, I've got something extra special for you today. You may have he
Posted 9 years ago
Homemade Vegetarian Lasagna is one of our favourite meatless meals but let's face it, it isn't all that quick
Posted 9 years ago
When a moist and chocolaty cake marries with crunchy meringue and hazelnuts, that is a match that was just mea
Posted 9 years ago
Carrots are to me, the candy of vegetables. They have that natural sweetness to them and are by far, one of my
Posted 9 years ago
Not much tastes better to me on a blustery, cold winter's day than a bowl of this hearty vegetarian chili. It
Posted 9 years ago
Bell peppers are an excellent source of Vitamin C.
Posted 9 years ago
Sesame seeds are good source of calcium.
Posted 9 years ago
Très étonnant ce plat végétarien à base de car
Posted 9 years ago
A quick and easy way to make ramen at home
Posted 9 years ago
Melty chocolate chips make my heart skip beats.  As does tender, moist, dense, sweet cake filled with melty c
Posted 9 years ago
A delicious chocolate-flavored almond butter that's easy to prepare!
Posted 9 years ago
To vote for my Simply Organic's Weeknight Win recipe, click this link.  Thanks!I've been on a quick dinner bi
Posted 9 years ago
This One Dish Creamy Basil Chicken is the perfect winter weeknight meal. Absolutely no prep required for a del
Posted 9 years ago
Meaty yet light, this spin on the traditional Korean New Year's dish, rice cake and dumpling soup ("tteokgook"
Posted 9 years ago
I’m sure by now you’ve noticed that I love stevia a lot - I use it in almost all my recipes. I use the bak
Posted 9 years ago
Mexican Chicken Casserole will quickly become a family favorite recipe. Do you ever have those meals that just
Posted 9 years ago