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I must admit I got a bit excited when I saw my Secret Recipe Club assignment for December. Although I like e-m
Posted 10 years ago
A simple topping of breadcrumbs, herbs, lemon and olive oil is the perfect way to dress up salmon for a quick,
Posted 10 years ago
I stocked up on butternut squash at our final CSA sale. I didn't get as much as I would have liked though 
Posted 10 years ago
This IS really good cranberry bread! Follow the recipe and you'll get tender cake, an easy quick-bread, and a
Posted 10 years ago
Make this perfect cranberry sauce recipe for the holiday table and your guests will be impressed with your cul
Posted 10 years ago
Delicata squash and spinach salad. An easy fall salad featuring caramelized delicata squash, spinach, dried cr
Posted 10 years ago
Recipe shared with permission of publisher. Serves 2–3; Cooking time 10 mins; Preparation time 15 mins p
Posted 10 years ago
Pimento Cheese Panini... say that with me.  Sounds wonderful, doesn't it?  I have to make a confession that
Posted 10 years ago
These Crock Pot Ranch Pork Chops just have three ingredients that will leave you with flavorful, juicy pork ch
Posted 10 years ago
Image Credit Photographically Each household has its Christmas traditions, that one thing that makes Christmas
Posted 10 years ago
Moist and fluffy jumbo pumpkin banana muffins. They taste like banana bread but with some delicious pumpkin fl
Posted 10 years ago
Delicious and Savory Lebanese Spinach Pies! Great for a crowd or snack on the go!
Posted 10 years ago
A simple and light dessert recipe, meringue kisses are an indulgent treat without the guilt!
Posted 10 years ago
Light and vegetable packed Christmas hot chocolate smoothie!
Posted 10 years ago
Mile-high sweet potato biscuits are hearty enough to feed the man in your life (but fluffy and delicious enou
Posted 10 years ago
Mile-high sweet potato biscuits are hearty enough to feed the man in your life (but fluffy and delicious enou
Posted 10 years ago
A few months ago I took a weekend trip to Rappahannock County to visit Waterpenny Farm, where I was a member
Posted 10 years ago
Make these Havarti Cheese Breakfast Biscuit Stacks for an easy holiday breakfast for your family on Christmas
Posted 10 years ago
Everyone loves peppermint this time of year. One of my favorite recipes and also the top peppermint bark recip
Posted 10 years ago
Everyone loves peppermint this time of year. One of my favorite recipes and also the top peppermint bark recip
Posted 10 years ago
Serve this with a simple salad with a citrus vinaigrette, and thick tomato slices sprinkled with sea salt and
Posted 10 years ago
Saw this unique Beer Like Apple Juice Jelly on youtube created by Ochikeron last week. It does look like beer,
Posted 10 years ago
A lighter, easier version of a classic Christmas cookie
Posted 10 years ago
Tomatillo salsa verde is one of my favorite Mexican salsas, it's so bright, verdent, and herbaceous.  Tart to
Posted 10 years ago
Start your holiday baking with an easy and easily freezable recipe like these chocolate hazelnut biscotti...ev
Posted 10 years ago
Even though the semester is almost done, with finals coming up I know there will be a lot of convenience food
Posted 10 years ago
Today is December 1st, so it seems only fitting that I share a brussels sprout recipe, right? Since we're into
Posted 10 years ago
    Pumpkin Pie Bites   Pumpkin Pie Bites are the perfect way to finish off any fall or winter meal and the
Posted 10 years ago
Honey Soy Sauce Chicken with Panko Potatoes is a great dinner meal. The sweet and salty taste of the chicken m
Posted 10 years ago
Growing up I was never fond of cauliflower.  I appreciate that my Mom provided healthy choices but steamed ca
Posted 10 years ago
  Delicious. Warm. Inviting. Spicy. All these make a simple curry a perfect one. When you add another wor
Posted 10 years ago
Sometimes I get home from work and just want to make a quick pizza. No handmade dough. No unusual toppings. Ju
Posted 10 years ago
What's more fun than bread shaped like a turkey for Thanksgiving? Make this fun recipe to add some smiles and
Posted 10 years ago
One thing I love this time of year is that I can buy eggnog. I love drinking eggnog and I love recipes made wi
Posted 10 years ago
Nothing tastes better than that first bite of warm soft challah bread at the end of a long week. This classic
Posted 10 years ago
A perfect cheesecake spiked with a little orange zest instead of lemon and swirled with a sweet vanilla strawb
Posted 10 years ago