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 You guys.  Do you want to experience a little bit of heaven?  You must try this decadent Caramel Pecan Sa
Posted 10 years ago
Happy Monday! I had a terrific weekend celebrating my nephew's birthday. He just turned seven and had too much
Posted 10 years ago
This is my most favorite time of the year. It brings so much joy, good times and of course amazing food. I lik
Posted 10 years ago
Típica sopa de cebolla gratinada con queso, receta tradicional francesa
Posted 10 years ago
My baked potato pumpkin stacks, a great autumn side dish right out of the oven... These little potato pumpkin
Posted 10 years ago
Bahama Mama Cuisine: American Prep time: 5 mins Total time: 5 mins Serves: 1 Ingredients 1-1/2 oz (42 gm). Coc
Posted 10 years ago
A delicious porridge to start your day with. All the flavour of carrot cake but totally guilt-free! Sugar-free
Posted 10 years ago
Leftover Ham and Bean Soup - perfect use of that leftover ham from Thanksgiving or Christmas dinner. This soup
Posted 10 years ago
Dessert "Cone-ucopias" have a fun and impressive twist on traditional holiday cornucopias. Fill with
Posted 10 years ago
An easy to make apple jam with jaggery and cinnamon
Posted 10 years ago
How about dipping pumpkin pie squares in chocolate chips to create these mouth-watering Thanksgiving Chocolate
Posted 10 years ago
Happy Monday to everyone! Levan and I are super excited about today's post because last week, we caved and pu
Posted 10 years ago
Happy Monday to everyone! Levan and I are super excited about today's post because last week, we caved and pu
Posted 10 years ago
Soft jazz played in the background as I walked through the house lighting candles ..
Posted 10 years ago
So cupcakes. These aren't SUPER peanut-buttery, so don't expect a BAM THIS IS PEANUT BUTTER AND CHOCOLATE SWIR
Posted 10 years ago
An Indian Dessert made using Semolina/Suji along with dry fruits and sugar syrup, easy to prepare and tastes d
Posted 10 years ago
A vegan and gluten-free take on the traditional favorite, these pancakes have just the right amount of chocola
Posted 10 years ago
It's here again, the Country Living Magazine Christmas Fair and I am working every day of the fair giving talk
Posted 10 years ago
  Ten kto wymyślił miniserniczki powinien według mnie dostać za to nagrodę :) Te miniserniczki w jab
Posted 10 years ago
Spring and summer are the seasons for mangos and what better way to enjoy them on hot day than in a refreshing
Posted 10 years ago
// // This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.
Posted 10 years ago
These delicious, moist, and spice-filled muffins are filled with a cinnamon cheesecake swirl and topped with a
Posted 10 years ago
This post contains affiliate links from Amazon. Baking your own bread has lots of advantages. For starters,
Posted 10 years ago
Chewy oatmeal cookies chock full of Heath bar chunks. Adapted from Southern Living.
Posted 10 years ago
"It's the most wonderful time of the year." Yep, I"m humming that as I write this post.  I've got yummy dess
Posted 10 years ago
Today is National Homemade Bread day and the Bread Bakers have some enticing bread recipes to share with you!
Posted 10 years ago
We tend to always have bananas in our home, eating them as  is, is a different another story. The family
Posted 10 years ago
Hi Folks. Today I want to share these Almond Parmesan Cauliflower Bites we made on Saturday with you.  This w
Posted 10 years ago
The big craze recently is cooking healthy Tomato Rice which has appeared in Facebook and circling in the blogo
Posted 10 years ago
An awesome and easy to make Gluten Free Corn Casserole. Sure to become a family favorite!
Posted 10 years ago
And now, let the posting of lightened up Thanksgiving recipes begin! This cornbread stuffing combines our app
Posted 10 years ago
The secret to a good sear is to remove as much surface moisture from the protein, and make sure the oil is dam
Posted 10 years ago
A chewy Milky Way walnut cookie bar filled with carmel, chocolate and nutty flavor.
Posted 10 years ago
This week's Snackstastic Sunday post is inspired by one of my favorite sandwiches from the soup/sandwich shop
Posted 10 years ago
a delicious creamy Pumpkin pie that is vegan and gluten free. No one will ever know it's made with tofu!
Posted 10 years ago
Looking for a way to use up that leftover rutabaga hanging around? Why not try these rutabaga fries that are v
Posted 10 years ago