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Rocky Road Cookie Fudge Bars are decadent, rich cookie bars topped with chocolate-covered marshmallows and wal
Posted 10 years ago
Apple Cider Fritters are delicious and made with warm bits of apple, fresh apple cider with a cinnamon and sug
Posted 10 years ago
No bake pumpkin dessert that can be made in 20 minutes.
Posted 10 years ago
Tomato Blueberry Tofu Salad is loaded with tons of flavor and freshness, while the tofu gives you that protein
Posted 10 years ago
Did you know that after a long run/workout, one of the best recovery snacks is chocolate milk?  How awesome i
Posted 10 years ago
Sometimes I just want a really good dinner that tastes like I ordered it at a restaurant.  I mean shouldn't e
Posted 10 years ago
Skip the pumpkin pie this year and go for these Pumpkin Pie Bars that are so much easier to make and to eat! A
Posted 10 years ago
Espresso flavored cake sponge brushed with a coffee-liqueur syrup and filled with a Mascarpone Cheese Whipped
Posted 10 years ago
Wisconsin-Style Jambalaya adds a few fun ingredients from America’s Dairyland. This delicious and flav
Posted 10 years ago
Packed with golden raisins and toasted walnuts, this creamy brussels sprout salad is so delicious that you'd n
Posted 10 years ago
A modern Paleo twist on classic chicken noodle soup, this low carb Chicken Noodle-less Soup is packed with who
Posted 10 years ago
Caramelized Goat's Milk spiced with cinnamon and vanilla. Perfect as a dessert topping.
Posted 10 years ago
One of my favorite dishes growing up was creamed spinach. I haven’t had the dairy version in years, but
Posted 10 years ago
On the Menu Today~ Spice Cocoa Meringue Cookies Light, Airy, Spicy, Chocolaty Delicious~   Spice Cocoa Me
Posted 10 years ago
If you have ever searched for the perfect dense, squidgy brownie, this is it. I can't abide by cakey brownies
Posted 10 years ago
This latte has all the sweet flavor of pralines and can be whipped up in less than ten minutes.
Posted 10 years ago
It's been a little bit of a stretch to get myself back to cooking and baking and even blogging. From September
Posted 10 years ago
Weight Watchers: 9pp
Posted 10 years ago
Looking for a delicious quesadillas recipe with a fall twist? Try our Apple Gouda Quesadillas & see why ou
Posted 10 years ago
These Pumpkin Pie Cookies have the flakiest crust and a delicious filling! Perfect for Halloween or Thanksgivi
Posted 10 years ago
Big, chewy oatmeal cookies full of crunchy peanuts and chewy caramel.
Posted 10 years ago
These small batch chocolate chip cookies are perfect for when you're craving a cookie, but don't want to make
Posted 10 years ago
Today is one of those fall days where it actually feels like fall. I'm wearing jeans and a sweater and am tota
Posted 10 years ago
Would you believe that I've had a lot of failed batches of chocolate chip cookies? Either they end up like lit
Posted 10 years ago
Soft and fluffy Spiced Apple Cake is paired with salted caramel frosting and topped with smoky salted caramel
Posted 10 years ago
Perfect for a quick breakfast or a light snack, these apple cinnamon muffins are gluten, diary and nut free.
Posted 10 years ago
Adapted from a recipe by Yotam Ottolenghi, published in Plenty More, Vibrant Vegetable Cooking from London's O
Posted 10 years ago
These Mexican Turkey Taco Meatloaf Muffins are packed with flavor and fun to eat. Disclosure: I was asked to p
Posted 10 years ago
Stuffed spaghetti squash filled with a lightened up version of a favorite dip - spinach and artichoke! A super
Posted 10 years ago
Stuffed spaghetti squash filled with a lightened up version of a favorite dip - spinach and artichoke! A super
Posted 10 years ago
Vegetable stuffed squash - elegant and hearty enough even for non-vegetarians!
Posted 10 years ago
Buttery-white fish served with an apple-sage relish. Pairs well with any green vegetable, especially artichoke
Posted 10 years ago
Last week, it rained and rained and rained. It was grey and gross and completely terrible. It rained so much t
Posted 10 years ago
Una nueva versión del tradicional gazpacho
Posted 10 years ago
My mom uses a vegan chicken style seasoning, if you cannot fin this, feel free to use a vegetable seasoning pa
Posted 10 years ago
While I was visiting my parents over the weekend my Dad was telling me how delicious Mom's Millet Ball recipe
Posted 10 years ago