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Cuisines Clear Meal Types Clear |  A sweet, crisp and ghoulish Halloween treat! Inspired by Martha Stewart and Taste of Home  For a tasty appetizer, stab a skewer into some perfectly seasoned beef and drown it in a puddle of oozy red de  The cabbage and I have not been friends for. Particularly the little ones. Those little culprits always f  I think gingerbread is one of those fall/winter flavors that sometimes gets neglected. I have to say it was ne  Gathering: an assembly or meeting, especially a social or festive one, or one held for a specific purpose. –  Pumpkin Chili with tender bits of butternut squash, and meaty ground chicken for a delicious and healthy meal.  Pumpkin Chili with tender bits of butternut squash, and meaty ground chicken for a delicious and healthy meal.  I need the best ingredients now days, fresh, colorful, organic hopefully, and most of all  A soup so hearty, you won't even think it's super healthy and vegetarian! Recipe adapted from Williams-Sonoma,  Boondi, fried chickpea flour (besan) when combined with sugar syrup and made into rounds yummy ladoos are fo  Elegant Pumpkin Praline Mousse Cake: Spice syrup soaked chiffon sponge base, topped with poached pumpkin, with  This creamy healthy pumpkin pie smoothie is one of my favorite ways to enjoy the flavors of fall without the c  Introducing one of my favorite fall drinks: this creamy pumpkin pie smoothie! Fall is one of my favorite times  A chill in the air the game on TV, must mean its time for Chili season! Chili is awesome because it’s so eas  My brother and his wife are currently visiting us from Eastern Canada for our annual family cottage week and w  A fall themed vegan maple pumpkin granola that is crispy, crunchy and ever so slightly sweet. A healthy and de  Oozy cheese full of flavour, this is perfect to share with friends over a glass of wine or two.  The perfect pick-me-up, kid-friendly snack is packed with potassium rich bananas and fiber rich dates.  I’ve become a certified nut butter snob. I blame this girl for setting the bar so damn high on what a pean  I don't know why it took me 34 years to make this. Unacceptable! It will now be a must make  Adapted from America's Test Kitchen  I've had this hankering lately for peanut butter cookies. I thought my daughter was going to make a batch or t  Easy microwave fudge swirled with fun colours, topped with icing and transformed into cute little monsters!  This recipe for Chickpea Wild Rice Soup is a vegan twist on a classic that is thick, creamy, and has BIG flavo  This portion controlled pumpkin pie is a must have for pumpkin lovers!  This is a a great item to be kept in the freezer, (before being baked) and can be baked straight from the froz  Super chewy and soft buttery chocolate chip cookies.  I met some pretty great people at a conference last weekend and have been checking out their food blogs. Ole  A simple mocha drink made with almond milk.  Make sure to REPIN this recipe I made this recipe for my parents --- I would say the type of food I made the m  Tender pork cutlets, with cooked apples, draped with a lovely apple cider sauce. Delicious!  On the road to a healthier me! Let's start with cookies? Getting older really sucks. I never dreamed that some  Adapted from Williams Sonoma Taste  Tender beef stew with mushrooms, carrots, onions. Best served with mashed potatoes on the side.  One of the things I love most about fall is that it's also soup season! The soup-making process alone is th |
