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Protein rich chicken and red lentil curry... While making a healthy chicken curry, I like to add either veggie
Posted 10 years ago
Are you part of a CSA? Do you randomly pick up veggies at the grocery store, without a plan in place, but with
Posted 10 years ago
One of my favorite parts about the fall: oatmeal. Oatmeal makes me think of getting on the school bus in the
Posted 10 years ago
A quick and easy dinner for 2.
Posted 10 years ago
Because, who doesn't want a shake that tastes like birthday cake? And it was my birthday today.. why not two p
Posted 10 years ago
Ingredients: 2 lb. Brussels sprouts 2 tbsp. olive oil 6 thick-cut bacon rashers, diced 2 large onions, sliced
Posted 10 years ago
Konnyaku, is the Japanese term for the root vegetable (plant) or yam cake, also known as konjac, konjak, konja
Posted 10 years ago
Pumpkin Pie Crunch Pin it for later! Follow Spend With Pennies on Pinterest for more great tips, ideas and rec
Posted 10 years ago
Every family has its share of favorite cakes, we definitely have ours! My husband’s favorite cake is the Cur
Posted 10 years ago
Every family has its share of favorite cakes, we definitely have ours! My husband’s favorite cake is the Cur
Posted 10 years ago
To license this image please contact me at nicole@thespicetrain.com. Roasted vegetables are delicious but I'm
Posted 10 years ago
Making a rich and tasty low carb gravy or jus to finish off that favourite roast dinner can be challenging but
Posted 10 years ago
For this particular soup I like to use mixed broccoli, cauliflower, green beans and carrots. You can of course
Posted 10 years ago
A delicious southwestern salad using shrimp, peppers, tomatoes, and avocado. This salad is covered in a spicy
Posted 10 years ago
Brownies. Pretzels. Nutella. You don't really need to say any more about these little treats. They're a bit sw
Posted 10 years ago
I don't know about you, but we are obsessed with curry!! You could pretty much slap curry spices on just about
Posted 10 years ago
Recipe yields 18 large cookies or 3 dozen small cookies. (gf, v, nf, sf)
Posted 10 years ago
A light & delicious dish, filled with fresh vegetables & flavoured with a sweet, salty soy & sesam
Posted 10 years ago
Enjoy this Oatmeal Pecan Waffles or Pancakes recipe. Your children will jump right out of bed for this delicio
Posted 10 years ago
These peanut-free copycat Reese's Peanut Butter Cups taste just like the real thing. Maybe a bit better, becau
Posted 10 years ago
This hearty mean combines pasta, bacon, eggs, cheese, and spinach for a perfect stick-to-your-ribs meal.
Posted 10 years ago
Qué mejor que empezar el día con un buen bizcocho
Posted 10 years ago
This healthy lemon tart is dairy free and refined sugar free. Fresh lemons and coconut make this wholesome des
Posted 10 years ago
One of my favorite ingredient in making soup has to be Escarole. I love the leafy lettuce like texture that
Posted 10 years ago
Makes 10-12 sandwiches
Posted 10 years ago
A New Mexican staple. Slowly cooked pork stew. Really easy to make- it's a one pot dish!
Posted 10 years ago
In my last blog post about our Tuscany holidays I promised to soon share the first chickpea recipe with you.
Posted 10 years ago
A gluten-free porridge with fresh fruit
Posted 10 years ago
Peanut butter and jelly goes together like cake and ice cream, milk and cookies, peaches and cream…you get t
Posted 10 years ago
Cook a fresh pumpkin for pies, muffins and cakes - it's easy! October is always SO busy for us. We become slav
Posted 10 years ago
Enjoy a quesadilla any night of the week! This Black Bean Quesadilla recipe can be served as a tasty lunch or
Posted 10 years ago
TIME-SAVER METHOD Total Time: 3 hours, 20 minutes Hands-On Time: 20 minutes Cook: 3 hours SLOW-COOKED METHOD T
Posted 10 years ago
  Warm Asparagus & Mushrooms Recipe Type: Side Dish Ingredients 1 pound fresh asparagus spears, cut i
Posted 10 years ago
Clean garlic mashed potatoes with cauliflower hidden inside!
Posted 10 years ago
Despite things slowing down in the tomato department, I still found myself with a bunch of them yesterday. Now
Posted 10 years ago
It's been an insanely busy week.  We are in the process of putting our house on the market so it's been cha
Posted 10 years ago