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Like chicken noodle soup for grown ups. And vegetarians. A one-pot soup filled with vegetables, garbanzo beans
Posted 10 years ago
My Thai fried garlic pork: a crunchy fried pork recipe straight from the streets of Thailand! Pork and garlic
Posted 10 years ago
Mutton Kunna is one of tempting meat dish in Pakistani Food Recipes that has a delicious thick gravy. It serve
Posted 10 years ago
This frappe taste very similar to Starbuck's Pumpkin Spice Frappuccino, but it is made from only wholesome ing
Posted 10 years ago
In a quest to make more effortless meals that work well in leftovers, I've been trying to come up with more on
Posted 10 years ago
Garlic Butter Spaghetti: al dente pasta soaked in a creamy garlic butter sauce...
Posted 10 years ago
I blame Pinterest for this post. Pinterest with their plethora of pumpkin-filled deliciousness and pumpkin in
Posted 10 years ago
I like Swedish rice pudding but rarely make it. The recipes are usually for quite large batches and I only wan
Posted 10 years ago
These pumpkin granola bars are the ultimate snack for fall! Soft, chewy, and bursting with the delicious comb
Posted 10 years ago
A portion of leftover homemade garlic butter found it’s way in this garlic butter popcorn recipe. Now this w
Posted 10 years ago
I know, I'm way behind. Most food bloggers have been posting pumpkin recipes since the end of August. There ar
Posted 10 years ago
Ginger beer, dark rum, and a splash of tangy lime. This is a great fall drink, especially for Halloween!
Posted 10 years ago
Easy Banana Pudding Recipe: time for a good old-fashioned but light and easy dessert recipe!
Posted 10 years ago
I have never liked Fig Newtons. At least the store bought kind that is. I always felt like they had a weird ta
Posted 10 years ago
I recently came by a recipe for Bloody Mary soup in a magazine and I was really excited about it. I love Blood
Posted 10 years ago
J’aime beaucoup le goût un peu terreux teinté d’amertume qui prend des accents...
Posted 10 years ago
This spiced tea recipe is for an individual serving. If you want to make a full pot just double or triple the
Posted 10 years ago
Salted Caramel Apple Popcorn Bars are the crazy, fun, holiday version of those boring rice crispy treats.  Y
Posted 10 years ago
Hey Guys, Happy Friday! Thank you guys for all your sweet & heartfelt comments on yesterday's post. I
Posted 10 years ago
Makes about 6 to 7 cups.
Posted 10 years ago
Savor the savory and sweet fall harvest with this crunchy, sweet salad topped with a refreshing vinaigrette.
Posted 10 years ago
This cornbread is loaded with cheese and jalapeno served with a sweet honey butter. The perfect amount of swee
Posted 10 years ago
This flavor combo is INSANELY delicious! You will want to make this recipe again and again- it is THAT good!
Posted 10 years ago
Light, tender, and moist, these apple streusel muffins are topped with a crumb topping and a sweet vanilla gla
Posted 10 years ago
Cinnamon Swirl Pumpkin Coffee Cake is a delicious pumpkin coffee cake with a buttery cinnamon-sugar mixture sw
Posted 10 years ago
Who would have ever thought that swirling a teaspoon of jelly into each little muffin whole would make such a
Posted 10 years ago
Homemade peanut butter is so easy and a must if you love that real, roasted nut flavor.
Posted 10 years ago
Never mind waiting for Hallowe’en – every household has it’s own version of the witching hour.  Whether
Posted 10 years ago
A fun Halloween dessert with less than five ingredients.
Posted 10 years ago
With our plethara of apples from our apple picking lately, my daughter has been asking for some yummy caramel
Posted 10 years ago
With our plethara of apples from our apple picking lately, my daughter has been asking for some yummy caramel
Posted 10 years ago
Tandoori Motia Tikka is a baked chicken, it has an absolute divine taste with cheese and cream. You can yield
Posted 10 years ago
My variation on a French classic teams creamy orange-flavoured custard with a rich caramel sauce.
Posted 10 years ago
I meant to make these Pumpkin Spice Cream Cheese Spritz Cookies about a week ago, but I got lazy. I've been fi
Posted 10 years ago
Mayonnaise is notoriously difficult to make. You start by whisking the egg yolks, a bit of mustard and lemon j
Posted 10 years ago
  Hjemmelaget iskrem med cashew og vanilje er en sikker oppskrift som passer til barn og voksne. Jeg er g
Posted 10 years ago