For lunch today, we had pork mami. The pork wasn't plain boiled; it was braised. To be more precise, when I ma

Rice noodles stir fry with beef and veggies.

It's time to think outside of the fire pit with these incredible Nutella filled s'mores cupcakes! Piled high w

tajine de cardons, tajine bel khorchef bonjour tout le monde, je n'ai jamais fait de recettes au Cardon sur mo

  This Sugar-Free Chocolate Peanut Butter Chia Pudding Parfait is low in carbs, gluten free and dairy fre

  Don’t make these salted caramel and chocolate cups. Don’t do it. Because you will not be able to st

Sweet and spicy margaritas made with fresh watermelon puree, lime juice, Triple Sec, and jalapeno-infused tequ

A smooth and creamy white chocolate cheesecake over a honey graham cracker hazelnut crust. I have fallen in lo

For the last couple of months, my husband and I have been on a health kick. Initially, it was my idea to make

Oatmeal carmelitas are soft & chewy oatmeals bars filled with a gooey caramel filling with oozing chocolat

Confession: I hate zucchini. But I've found a way to make it delicious: layered and raw. The thick dairy-free

An easy and elegant appetizer of roasted figs stuffed with blue cheese, wrapped in Serrano ham. Finished wit

Simple dark fantasy cookies; stuffed with chocolate & baked to perfection! These eggless cookies are a hit

Joe Cross Mean Green Juice, the first juice of my 30 Days of Juicing experiment.

This chicken burger recipe tastes like a Caesar salad on a bun! It's so quick, easy, healthy and perfect for S

To license this image please contact me at nicole@thespicetrain.com. I've got more mango and basil here today.

The fact that I love carbs, pasta in particular, comes as no surprise to anyone. I mean, I have upwards of 20

If any time of the year deserves a little shake up, it’s summer. We spend most of our year stuck in the dail

A cold pasta salad with summer sausage and grilled veggies. Great for picnics or as a summer side dish.

If any time of the year deserves a little shake up, it’s summer. We spend most of our year stuck in the dail

There's no way to actually describe a Misal to you other than to say, you must eat this. You must, you must,

Its grilling central over here with a full flavor Grilled Chicken Dish served with a roasted poblano and grill

Key Lime Coconut Cinnamon Rolls Prep time: 25 minutes Baking time: 20 minutes

Happy Friday! I hope everyone had a great week. If you haven't noticed already from the last three recipes I'v

These egg nests will make your grumpy mornings not so grumpy. I'm not a morning person so I can relate. But i

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Add

My first foodie post from our new house….feels so fun…and yet so weird. I am still figuring out the best w

Fresh herbs and lemon make a light and vibrant simple quinoa salad.

I'm starting to regret the decision of giving myself just a week to study hardcore for the registered dietitia

Fresh egg pasta is perfect for simple or more hearty sauces. The egg pasta dough is a little stiff and feels s

I've got a thing for cauliflower. The possibilities are endless with this stuff, so I use it whenever I can g

It's Friday! I have to say that it's been one of those weeks where the days have kind of blurred together. Bet

Hi Guys! Happy Friday!  I am so ready for the weekend! After last weekend's craziness and scram

Hier in Berlin gibt es einen super Burrito-Laden, der mich mit seinen Burrito-Bowls auf Anhieb begeistert hat!

I sat there, gnawing away on perhaps the eighth or maybe twelfth slice of ricotta and goat cheese crostini wit

A quick and easy side dish for any summer meal, that can be made ahead and keeps well in the fridge.