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This is my Mum's sponge cake. It is perfect in every way and a bit of a family secret. Feather light it is so
Posted 11 years ago
Melt in your mouth slow cooked oxtail in a red wine sauce served with roasted capsicum pappardelle makes for a
Posted 11 years ago
Perfect for afternoon tea, my almond cake with poached pears is absolutely delicious.
Posted 11 years ago
An earthy salad that is a perfect side to roast or barbecued meat.
Posted 11 years ago
The easiest and fastest way to enjoy a roast chicken. The bonus is extra crispy skin.
Posted 11 years ago
Fresh Cheese Tortelloni as cheesy and light. Served with a fresh tomato sauce with basil, cooked down to relea
Posted 11 years ago
If you like to eat succulent juicy meat that falls from the bone, this is the recipe for you.
Posted 11 years ago
Dr Laura .. Whether you love her .. or hate her .. she had a heck of a good call this week. The topic?
Posted 11 years ago
A great way to cook chickpeas is in the slow-cooker. No worries about water boiling away, and the beans are mu
Posted 11 years ago
When I was younger, I wasn't quite as into health as I am now. Luckily, I grew up in a health-conscious family
Posted 11 years ago
A cheesy hearty breakfast egg muffin!
Posted 11 years ago
i grew up in a pretty multi-cultural area. there were lots of different ethnic restaurants around...egyptian,
Posted 11 years ago
A springform pan makes it easy to remove the cake after applying sugar syrup.
Posted 11 years ago
These black bean, potato and roasted pepper tacos are hearty, cheap, and delicious all by themselves???but eve
Posted 11 years ago
We tend to eat salads for lunch during the week to make up for all the rich foods we end up eating on the week
Posted 11 years ago
Spaghetti with Beef and Tomato Sauce G-Free
Posted 11 years ago
A delicious spin on steak tartare using avocados
Posted 11 years ago
Don't let the words spicy scare you.... my kids were able to have a few bites of this dish. I made this dish f
Posted 11 years ago
Fabulous sweet potato soup loaded with bacon and cheese. Incredibly wonderful taste. This recipe is gluten fre
Posted 11 years ago
I was in the mood for a baked egg this morning for breakfast. I looked in the refrigerator and found a leftove
Posted 11 years ago
As spring approaches, our lives are getting really busy around here on the farm and I don't have time to cook
Posted 11 years ago
Easy, beautiful and festive Mini St. Patrick’s Day Cupcakes
Posted 11 years ago
Jo's Chocolate Chip Cookie Recipe Type: Dessert Author: Jo Speidel Ingredients 1 egg 1/3 c. softened butter 2
Posted 11 years ago
Späztle are little egg-dumpling type noodles that are typically pan fried. These Browned Butter Späztle are
Posted 11 years ago
Caramel Chocolate Chip Cookies Recipe Type: Dessert Author: Molly Ingredients Caramel: 6 T. butter 1/2 c. xyli
Posted 11 years ago
Hey everybody and happy post-Thanksgiving! Is everyone just like super-full? 'Cause we are. And I must confirm
Posted 11 years ago
Ruby port, a wood-aged fortified wine, adds a fruity sweetness to this tangy citrus jelly. It's a decadent cou
Posted 11 years ago
This Shredded Brussels Sprouts Salad has bacon, walnuts, and apricots in every bite. It is crispy, salty, swee
Posted 11 years ago
Canned peaches are nutritious, delicious and available all year long! They are always on hand when you need th
Posted 11 years ago
I have discovered my new favorite recipe for chicken enchiladas - Cheesy Chicken Enchiladas. These are so easy
Posted 11 years ago
A delicious yet simple side dish of Roasted Asparagus & Potatoes tossed with garlic & fresh lemon juic
Posted 11 years ago
Here is a salmon recipe that I recently cooked and enjoyed by my family.  It consists of simple ingredients a
Posted 11 years ago
No-Fail Roasted Potatoes -- deliciously crispy and golden!
Posted 11 years ago
So... I bought one big nian gao (Indonesian: kue keranjang) for this past Chinese New Year, just because it is
Posted 11 years ago
Would you consider yourself a guacamole or salsa lover when it comes to Mexican food? Frankly, I like them bot
Posted 11 years ago
Vegan and Grain-Free cream of mushroom soup. Flavorful and decadent soup where you'll be amazed its so low cal
Posted 11 years ago